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Norlyn C. Tipton, Ph.D.

Affiliations: 
2000 Texas A & M University, College Station, TX, United States 
Area:
Animal Physiology Biology, Food Science and Technology Agriculture, Anatomy Biology
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"Norlyn Tipton"
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Jeffrey W. Savell grad student 2000 Texas A & M
 (Evaluation of tenderness aspects of three muscles from carcasses of Bos indicus cross cattle subjected to oral vitamin D3 supplementation and postmortem electrical stimulation.)

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Tipton NC, King DA, Paschal JC, et al. (2007) Effects of oral vitamin D(3) supplementation and supplement withdrawal on the accumulation of magnesium, calcium, and vitamin D in the serum, liver, and muscle tissue and subsequent carcass and meat quality of Bos indicus influenced cattle. Meat Science. 75: 150-8
Golla SC, Murano EA, Johnson LG, et al. (2002) Determination of the occurrence of Arcobacter butzleri in beef and dairy cattle from Texas by various isolation methods. Journal of Food Protection. 65: 1849-53
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