Joel Gittelsohn
Affiliations: | Johns Hopkins University, Baltimore, MD |
Area:
Public Health, Physical Anthropology, NutritionGoogle:
"Joel Gittelsohn"Cross-listing: PHTree
Children
Sign in to add traineeVictoria Gammino | grad student | 2001 | Johns Hopkins |
Mark N. Lurie | grad student | 2001 | Johns Hopkins |
Brit I. Saksvig | grad student | 2002 | Johns Hopkins |
Rebecca C. Robert | grad student | 2005 | Johns Hopkins |
Lara S. Ho | grad student | 2007 | Johns Hopkins |
Jennifer N. Nielsen | grad student | 2007 | Johns Hopkins |
Hee-Jung Song | grad student | 2008 | Johns Hopkins |
Shauna Harrison | grad student | 2011 | Johns Hopkins |
Preety Gadhoke | grad student | 2012 | Johns Hopkins |
Sohyun Park | grad student | 2012 | Johns Hopkins |
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Publications
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Xie Y, Lewis EC, Thomas A, et al. (2025) In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland Communities. Journal of Community Health |
Colón-Ramos U, Lewis EC, Tucker AC, et al. (2025) Design of the (FRESH) study: leveraging systems science to work with independently-owned restaurants to increase access to and promotion of healthful foods. Frontiers in Public Health. 12: 1427792 |
Gupta A, Huggins CE, Sacks G, et al. (2024) A systematic review of the implementation of healthy food retail interventions in settings with multiple food retail outlets (complex food retail settings). Journal of Nutritional Science. 13: e31 |
Lewis EC, Xie Y, Sundermeir SM, et al. (2024) Factors and Perceptions Associated with Post-Pandemic Food Sourcing and Dietary Patterns among Urban Corner Store Customers in Baltimore, Maryland. Nutrients. 16 |
Lewis EC, Williamson S, Xie Y, et al. (2024) Design of a Mobile App Interface That Engages Community Members in a Food System Pilot Study. Nutrients. 16 |
Pope KJ, Lightfoot AF, Harrison LM, et al. (2024) Listening to the community: identifying obesity prevention strategies for rural preschool-aged children. Frontiers in Public Health. 12: 1372890 |
Barnett DJ, Sundermeir SM, Reznar MM, et al. (2024) Protocol for the Support Application for Food PAntrieS trial: design, implementation, and evaluation plan for a digital application to promote healthy food access and support food pantry operations. Frontiers in Public Health. 12: 1340707 |
Hua S, Tucker AC, Santos SR, et al. (2024) The Quality of Menu Offerings in Independently Owned Restaurants in Baltimore, Maryland: Results from Mixed-Methods Formative Research for the FRESH Trial. Nutrients. 16 |
Estradé M, Bode B, Walls M, et al. (2024) Federal food assistance accessibility and acceptability among Indigenous Peoples in the United States: A scoping review. The Journal of Nutrition |
Lewis EC, Zhu S, Oladimeji AT, et al. (2023) Design of an innovative digital application to facilitate access to healthy foods in low-income urban settings. Mhealth. 10: 2 |