Babitha Jampala, Ph.D.
Affiliations: | 2012 | Texas A & M University, College Station, TX, United States |
Area:
Plant Culture Agriculture, Molecular BiologyGoogle:
"Babitha Jampala"Parents
Sign in to add mentorDirk B. Hays | grad student | 2012 | Texas A & M | |
(Designer Sorghum Combining the High Digestibility and Waxy Grain Traits in Sorghum for Improved Nutrition Bioethanol Beer Feed and Food Products.) |
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Publications
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Jampala B, Rooney WL, Peterson GC, et al. (2012) Estimating the relative effects of the endosperm traits of waxy and high protein digestibility on yield in grain sorghum Field Crops Research. 139: 57-62 |
Wu X, Jampala B, Robbins A, et al. (2010) Ethanol fermentation performance of grain sorghums (Sorghum bicolor) with modified endosperm matrices. Journal of Agricultural and Food Chemistry. 58: 9556-62 |
Mason RE, Mondal S, Beecher FW, et al. (2010) QTL associated with heat susceptibility index in wheat (Triticum aestivum L.) under short-term reproductive stage heat stress Euphytica. 174: 423-436 |