Christopher J Dowd
Affiliations: | Boston University, Boston, MA, United States |
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"Christopher Dowd"
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Hargrove JL, Greenspan P, Hartle DK, et al. (2011) Inhibition of aromatase and α-amylase by flavonoids and proanthocyanidins from Sorghum bicolor bran extracts. Journal of Medicinal Food. 14: 799-807 |
Dowd CJ, Cooney CL, Nugent MA. (1999) Heparan sulfate mediates bFGF transport through basement membrane by diffusion with rapid reversible binding. The Journal of Biological Chemistry. 274: 5236-44 |