Muraleedharan G. Nair
Affiliations: | Michigan State University, East Lansing, MI |
Area:
Food Science and Technology Agriculture, BiochemistryWebsite:
https://www.canr.msu.edu/people/dr_muraleedharan_nairGoogle:
"Muraleedharan Nair"Bio:
https://scholar.google.com/citations?hl=en&user=PY7AmQoAAAAJ
https://www.researchgate.net/publication/36020294_Chemical_and_preliminary_biological_investigation_of_some_Jamaican_medicinal_plants
DOI: 10.1271/bbb1961.50.3053
Mean distance: (not calculated yet)
Parents
Sign in to add mentorAjai Mansingh | grad student | 1984 | University of the West Indies at Mona | |
(Chemical and preliminary biological investigation of some Jamaican medicinal plants.) |
Children
Sign in to add traineeNavindra Seeram | grad student | ||
Rafikali A. Momin | grad student | 2000 | Michigan State |
Robert H. Cichewicz | grad student | 2002 | Michigan State |
Marvin J. Weil | grad student | 2003 | Michigan State |
Devi P. Adhikari | grad student | 2004 | Michigan State |
Shaiju K. Vareed | grad student | 2005 | Michigan State |
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Publications
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Lu X, Dissanayake AA, Xiao C, et al. (2022) The edible seaweed Laminaria japonica contains cholesterol analogues that inhibit lipid peroxidation and cyclooxygenase enzymes. Plos One. 17: e0258980 |
Dissanayake AA, Georges K, Nair MG. (2021) Cyclooxygenase Enzyme and Lipid Peroxidation Inhibitory Terpenoids and Steroidal compounds as Major Constituents in Cleome viscosa Leaves. Planta Medica |
Dissanayake AA, Mmongoyo JA, Nair MG. (2021) Zanzibar yam ( Pax) isolates exhibit cyclooxygenase enzyme and lipid peroxidation inhibitory activities. Natural Product Research. 1-5 |
Dissanayake AA, Wagner CM, Nair MG. (2021) Evaluation of health benefits of sea lamprey (Petromyzon marinus) isolates using in vitro antiinflammatory and antioxidant assays. Plos One. 16: e0259587 |
Dissanayake AA, Mills GL, Bonito G, et al. (2021) Chemical Composition and Anti-Inflammatory and Antioxidant Activities of Extracts from Cultivated Morel Mushrooms, Species of Genus Morchella (Ascomycota). International Journal of Medicinal Mushrooms. 23: 73-83 |
Dissanayake AA, Wagner CM, Nair MG. (2019) Nitrogenous compounds characterized in the deterrent skin extract of migratory adult sea lamprey from the Great Lakes region. Plos One. 14: e0217417 |
Khan W, Bakht J, Nair MG, et al. (2018) Extraction and isolation of important bioactive compounds from the fruit of Physalis ixocarpa. Pakistan Journal of Pharmaceutical Sciences. 31: 2463-2469 |
Dametto AC, Boralle N, Zhang C, et al. (2018) Leaves of Eugenia brasiliensis Used as a Folk Medicine Contain Cyclooxygenase Enzyme and Lipid Peroxidation Inhibitory Compounds Natural Product Communications. 13: 1934578X1801300 |
Dissanayake AA, Zhang C, Mills GL, et al. (2018) Cultivated maitake mushroom demonstrated functional food quality as determined by in vitro bioassays Journal of Functional Foods. 44: 79-85 |
Dissanayake AA, Ameen BAH, Nair MG. (2017) Lipid Peroxidation and Cyclooxygenase Enzyme Inhibitory Compounds from Prangos haussknechtii. Journal of Natural Products |