Matthew J. Rowling, Ph.D.
Affiliations: | 2004 | Iowa State University, Ames, IA, United States |
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Sign in to add mentorKevin L. Schalinske | grad student | 2004 | Iowa State | |
(Nutritional and hormonal modulation of glycine N-methyltransferase: Implications for aberrant methyl group metabolism.) |
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Publications
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Bries AE, Webb JL, Vogel B, et al. (2021) RNA Sequencing Reveals Key Metabolic Pathways Are Modified by Short-Term Whole Egg Consumption. Frontiers in Nutrition. 8: 652192 |
Webb JL, Bries AE, Vogel B, et al. (2020) Whole egg consumption increases gene expression within the glutathione pathway in the liver of Zucker Diabetic Fatty rats. Plos One. 15: e0240885 |
Saande CJ, Bries AE, Pritchard SK, et al. (2020) Whole Egg Consumption Decreases Cumulative Weight Gain in Diet-Induced Obese Rats. The Journal of Nutrition |
Saande CJ, Webb JL, Curry PE, et al. (2019) Dietary Whole Egg Reduces Body Weight Gain in a Dose-Dependent Manner in Zucker Diabetic Fatty Rats. The Journal of Nutrition |
Webb J, Saande C, Schalinske K, et al. (2019) Whole Egg Consumption in Zucker Diabetic Fatty Rats Display a Dose-dependent Reduction in Weight Gain and Total Body Fat, Accompanied by an Increase in Lean Body Mass (P21-054-19). Current Developments in Nutrition. 3 |
Bries A, Webb J, Curry P, et al. (2019) Acute Effects of Whole Egg Consumption on Circulating MicroRNAs in Sprague Dawley Animals (P15-001-19). Current Developments in Nutrition. 3 |
Saande CJ, Steffes MA, Webb JL, et al. (2019) Whole Egg Consumption Impairs Insulin Sensitivity in a Rat Model of Obesity and Type 2 Diabetes. Current Developments in Nutrition. 3: nzz015 |
Saande CJ, Jones SK, Rowling MJ, et al. (2018) Whole Egg Consumption Exerts a Nephroprotective Effect in an Acute Rodent Model of Type 1 Diabetes. Journal of Agricultural and Food Chemistry |
Saande CJ, Jones SK, Hahn KE, et al. (2017) Dietary Whole Egg Consumption Attenuates Body Weight Gain and Is More Effective than Supplemental Cholecalciferol in Maintaining Vitamin D Balance in Type 2 Diabetic Rats. The Journal of Nutrition |
Koh GY, Rowling MJ. (2017) Resistant starch as a novel dietary strategy to maintain kidney health in diabetes mellitus. Nutrition Reviews |