Christopher Masterjohn, Ph.D.

Affiliations: 
2012 Nutritional Sciences University of Connecticut, Storrs, CT, United States 
Area:
Nutrition, Biochemistry
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Richard S. Bruno grad student 2012 University of Connecticut
 (Regulation of Methylglyoxal Accumulation by Glutathione and Dietary Antioxidants.)
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Publications

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Chung MY, Mah E, Masterjohn C, et al. (2015) Green Tea Lowers Hepatic COX-2 and Prostaglandin E2 in Rats with Dietary Fat-Induced Nonalcoholic Steatohepatitis. Journal of Medicinal Food. 18: 648-55
Mah E, Pei R, Guo Y, et al. (2015) Greater γ-tocopherol status during acute smoking abstinence with nicotine replacement therapy improved vascular endothelial function by decreasing 8-iso-15(S)-prostaglandin F2α. Experimental Biology and Medicine (Maywood, N.J.). 240: 527-33
Masterjohn C, Park Y, Lee J, et al. (2013) Dietary fructose feeding increases adipose methylglyoxal accumulation in rats in association with low expression and activity of glyoxalase-2. Nutrients. 5: 3311-28
Masterjohn C, Mah E, Park Y, et al. (2013) Acute glutathione depletion induces hepatic methylglyoxal accumulation by impairing its detoxification to D-lactate. Experimental Biology and Medicine (Maywood, N.J.). 238: 360-9
Masterjohn C, Bruno RS. (2012) Therapeutic potential of green tea in nonalcoholic fatty liver disease. Nutrition Reviews. 70: 41-56
Masterjohn C, Mah E, Guo Y, et al. (2012) γ-Tocopherol abolishes postprandial increases in plasma methylglyoxal following an oral dose of glucose in healthy, college-aged men. The Journal of Nutritional Biochemistry. 23: 292-8
Wang Y, Yang M, Lee SG, et al. (2012) Total antioxidant capacity: A useful tool in assessing antioxidant intake status Natural Compounds as Inducers of Cell Death: Volume 1. 265-292
Ballard KD, Kupchak BR, Volk BM, et al. (2011) A 9-month Progressive Resistance Training Program Attenuates Acute Exercise-Induced Lipid Peroxidation in Healthy Men and Women Medicine & Science in Sports & Exercise. 43: 41
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