Vernon J. Dodson, Ph.D.
Affiliations: | 2014 | Biology | Middle Tennessee State University, Murfreesboro, TN, United States |
Area:
Microbiology Biology, Biochemistry, Molecular Biology, Oceanography BiologyGoogle:
"Vernon Dodson"Mean distance: (not calculated yet)
Parents
Sign in to add mentor| Jeffrey D. Leblond | grad student | 2014 | Middle Tennessee State University | |
| (Taking the heat: The effect of growth temperature on lipids of the diatoms.) | ||||
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| Yao J, Dodson VJ, Frank MW, et al. (2015) Chlamydia trachomatis Scavenges Host Fatty Acids for Phospholipid Synthesis via an Acyl-Acyl Carrier Protein Synthetase. The Journal of Biological Chemistry. 290: 22163-73 |
| Dodson VJ, Leblond JD. (2015) Now you see it, now you don’t: differences in hydrocarbon production in the diatom Phaeodactylum tricornutum due to growth temperature Journal of Applied Phycology. 27: 1463-1472 |
| Dodson VJ, Mouget JL, Dahmen JL, et al. (2014) The long and short of it: Temperature-dependent modifications of fatty acid chain length and unsaturation in the galactolipid profiles of the diatoms Haslea ostrearia and Phaeodactylum tricornutum Hydrobiologia. 727: 95-107 |
| Leblond JD, Dahmen AS, Dodson VJ, et al. (2013) Characterization of the Betaine Lipids, Diacylglyceryl-N,N,N-trimethylhomoserine (DGTS) and Diaclyglycerylhydroxymethyl-N,N,N-trimethyl-β-alanine (DGTA), in Brown- and Green-Pigmented Raphidophytes Algological Studies. 142: 17-27 |
| Dodson VJ, Dahmen JL, Mouget JL, et al. (2013) Mono- and digalactosyldiacylglycerol composition of the marennine-producing diatom, Haslea ostrearia: Comparison to a selection of pennate and centric diatoms Phycological Research. 61: 199-207 |
| Dahmen JL, Khadka M, Dodson VJ, et al. (2013) Mono- and digalactosyldiacylglycerol composition of dinoflagellates. VI. Biochemical and genomic comparison of galactolipid biosynthesis between Chromera velia (Chromerida), a photosynthetic alveolate with red algal plastid ancestry, and the dinoflagellate, Lingulodinium polyedrum European Journal of Phycology. 48: 268-277 |