Gary A. Bannon
Affiliations: | University of Arkansas for Medical Sciences, United States |
Area:
Biochemistry, Molecular Biology, ImmunologyGoogle:
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Publications
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| Bushey DF, Bannon GA, Delaney BF, et al. (2014) Characteristics and safety assessment of intractable proteins in genetically modified crops. Regulatory Toxicology and Pharmacology : Rtp. 69: 154-70 |
| Privalle L, Bannon G, Herman R, et al. (2011) Heat stability, its measurement, and its lack of utility in the assessment of the potential allergenicity of novel proteins. Regulatory Toxicology and Pharmacology : Rtp. 61: 292-5 |
| Houston NL, Lee DG, Stevenson SE, et al. (2011) Quantitation of soybean allergens using tandem mass spectrometry. Journal of Proteome Research. 10: 763-73 |
| Ladics GS, Knippels LMJ, Penninks AH, et al. (2010) Review of animal models designed to predict the potential allergenicity of novel proteins in genetically modified crops Regulatory Toxicology and Pharmacology. 56: 212-224 |
| Thomas K, MacIntosh S, Bannon G, et al. (2009) Scientific advancement of novel protein allergenicity evaluation: an overview of work from the HESI Protein Allergenicity Technical Committee (2000-2008). Food and Chemical Toxicology. 47: 1041-1050 |
| Silvanovich A, Bannon G, McClain S. (2009) The use of E-scores to determine the quality of protein alignments. Regulatory Toxicology and Pharmacology. 54 |
| Rice EA, Bannon GA, Glenn KC, et al. (2008) Characterization and crystal structure of lysine insensitive Corynebacterium glutamicum dihydrodipicolinate synthase (cDHDPS) protein. Archives of Biochemistry and Biophysics. 480: 111-21 |
| Holzhauser T, Ree Rv, Poulsen LK, et al. (2008) Analytical criteria for performance characteristics of IgE binding methods for evaluating safety of biotech food products. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 46: S15-9 |
| Bannon GA, Martino-Catt S. (2007) Application of current allergy assessment guidelines to next-generation biotechnology-derived crops. Journal of Aoac International. 90: 1492-9 |
| Hoff M, Son DY, Gubesch M, et al. (2007) Serum testing of genetically modified soybeans with special emphasis on potential allergenicity of the heterologous protein CP4 EPSPS. Molecular Nutrition & Food Research. 51: 946-55 |