Mark K. Todd, Ph.D.
Affiliations: | 2004 | University of Southern California, Los Angeles, CA, United States |
Area:
Recreation, Animal Physiology BiologyGoogle:
"Mark Todd"Mean distance: (not calculated yet)
Parents
Sign in to add mentor| Lorraine Patricia Turcotte | grad student | 2004 | USC | |
| (Investigating the metabolic and cellular parameters of lipid metabolism in skeletal muscle: Effects of dietary, pharmacological and exercise challenges.) | ||||
BETA: Related publications
See more...
Publications
|
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
| Gilson SF, Saunders MJ, Moran CW, et al. (2009) Effects Of Chocolate Milk Consumption On Markers Of Muscle Recovery During Intensified Soccer Training Medicine & Science in Sports & Exercise. 41: 508 |
| Lehman KL, Mishler AE, Saunders MJ, et al. (2009) Effects Of Olive Extract Supplementation On Post-exercise Markers Of Muscle Recovery Medicine & Science in Sports & Exercise. 41: 230 |
| Valentine RJ, Saunders MJ, Todd MK, et al. (2008) Influence of carbohydrate-protein beverage on cycling endurance and indices of muscle disruption. International Journal of Sport Nutrition and Exercise Metabolism. 18: 363-78 |
| Luden ND, Saunders MJ, Todd MK. (2007) Postexercise carbohydrate-protein- antioxidant ingestion decreases plasma creatine kinase and muscle soreness. International Journal of Sport Nutrition and Exercise Metabolism. 17: 109-23 |
| Todd MK, Watt MJ, Le J, et al. (2007) Thiazolidinediones enhance skeletal muscle triacylglycerol synthesis while protecting against fatty acid-induced inflammation and insulin resistance. American Journal of Physiology. Endocrinology and Metabolism. 292: E485-93 |
| Luden ND, Saunders MJ, Todd MK. (2007) Postexercise carbohydrate-protein-antioxidant ingestion decreases plasma creatine kinase and muscle soreness International Journal of Sport Nutrition and Exercise Metabolism. 17: 109-123 |
| Romano-Ely BC, Todd MK, Saunders MJ, et al. (2006) Effect of an isocaloric carbohydrate-protein-antioxidant drink on cycling performance. Medicine and Science in Sports and Exercise. 38: 1608-16 |
| Todd MK, Yaspelkis BB, Turcotte LP. (2005) Short-term leptin treatment increases fatty acids uptake and oxidation in muscle of high fat-fed rats. Metabolism: Clinical and Experimental. 54: 1218-24 |
| Turcotte LP, Raney MA, Todd MK. (2005) ERK1/2 inhibition prevents contraction-induced increase in plasma membrane FAT/CD36 content and FA uptake in rodent muscle. Acta Physiologica Scandinavica. 184: 131-9 |
| Raney MA, Yee AJ, Todd MK, et al. (2005) AMPK activation is not critical in the regulation of muscle FA uptake and oxidation during low-intensity muscle contraction. American Journal of Physiology. Endocrinology and Metabolism. 288: E592-8 |