Erik Eckhardt
Affiliations: | Nutritional Sciences | University of Kentucky, Lexington, KY |
Area:
Nutrition, Molecular ChemistryGoogle:
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Publications
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| Li J, Wang Y, Tang L, et al. (2013) Dietary medium-chain triglycerides promote oral allergic sensitization and orally induced anaphylaxis to peanut protein in mice. The Journal of Allergy and Clinical Immunology. 131: 442-50 |
| Mohammed N, Tang L, Jahangiri A, et al. (2012) Elevated IgG levels against specific bacterial antigens in obese patients with diabetes and in mice with diet-induced obesity and glucose intolerance Metabolism: Clinical and Experimental. 61: 1211-1214 |
| Eckhardt E, Li J. (2011) Dietary triglycerides profoundly affect oral sensitization to peanut protein in an adjuvant-free mouse model of peanut allergy Clinical and Translational Allergy. 1: 1-1 |
| Mohammed N, Tang L, Villiers Wd, et al. (2011) High-Fat Diets Cause a Shift From Anti-Inflammatory IgA to PRO-Inflammatory IgG Responses Against Commensal Gut Bacteria: A Novel Mechanism for Diet-Induced Metabolic Inflammation Gastroenterology. 140 |
| Wang Y, Li J, Tang L, et al. (2010) T-lymphocyte responses to intestinally absorbed antigens can contribute to adipose tissue inflammation and glucose intolerance during high fat feeding. Plos One. 5: e13951 |
| Wang Y, Villiers WJd, Eckhardt E. (2010) W1860 T-Cell Responses to Gut Antigens in Visceral Adipose Tissue of Mice Contribute to Glucose Intolerance in Obesity Gastroenterology. 138 |
| Witta J, Eckhardt E, Wang Y, et al. (2010) M1798 Serum Amyloid a has an Anti-Inflammatory and Protective Function in Acute Colitis Gastroenterology. 138 |
| Eckhardt E. (2010) Metagenomics, Lipoproteins, and Cardiovascular Risk Current Cardiovascular Risk Reports. 4: 9-14 |
| Wang Y, Ghoshal S, Ward M, et al. (2009) Chylomicrons promote intestinal absorption and systemic dissemination of dietary antigen (ovalbumin) in mice. Plos One. 4: e8442 |
| Ghoshal S, Witta J, Zhong J, et al. (2009) Chylomicrons promote intestinal absorption of lipopolysaccharides. Journal of Lipid Research. 50: 90-7 |