Gennard Matrone
Affiliations: | 1952-1975 | Biochemistry | North Carolina State University, Raleigh, NC |
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NutritionWebsite:
https://prabook.com/web/gennard.matrone/1045430Google:
"Gennard Matrone"Bio:
(1914 - 1975)
http://www.worldcat.org/oclc/4937756
https://www.cabdirect.org/cabdirect/abstract/19501404827
https://books.google.com/books?id=l3qVh7gQ7sQC&ots=dskwUSWNgS&lr&pg=PA1#v=onepage&q&f=false
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Parents
Sign in to add mentorWalter John Peterson | grad student | 1950 | NCSU | |
(Effect of phosphate fertilization on the nutritive value of the soybean plant.) |
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Publications
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Huisingh J, Milholland DC, Matrone G. (1975) Effect of molybdate on sulfide production from methionine and sulfate by ruminal microorganisms of sheep. The Journal of Nutrition. 105: 1199-205 |
Bunn CR, Matrone G. (1972) Purified diets for ruminants. Nutrition Abstracts and Reviews. 42: 435-44 |
Lee D, Matrone G. (1971) Influences of monovalent cations on growth and lactic acid metabolism of sheep fed purified diets. The Journal of Nutrition. 101: 967-74 |
Bunn CR, Matrone G. (1968) Dietary factors affecting utilization of urea nitrogen by sheep in purified diets. The Journal of Nutrition. 95: 122-8 |
Bunn CR, McNeill JJ, Matrone G. (1968) Comparison of amino acid and alfalfa supplementation of purified diets ruminants. The Journal of Nutrition. 94: 47-51 |
Whanger PD, Matrone G. (1967) Metabolism of lactic, succinic and acrylic acids by rumen microorganisms from sheep fed sulfur-adequate and sulfur-deficient diets. Biochimica Et Biophysica Acta. 136: 27-35 |
Whanger PD, Matrone G. (1966) Effect of dietary sulfur upon the production and absorption of lactate in sheep. Biochimica Et Biophysica Acta. 124: 273-9 |
Whanger PD, Matrone G. (1965) Effect of dietary sulfur upon the fatty acid production in the rumen. Biochimica Et Biophysica Acta. 98: 454-61 |
Matrone G, Bunn CR, Mcneill JJ. (1964) INVESTIGATION OF DIETARY FACTORS IN PURIFIED DIETS FOR RUMINANTS. The Journal of Nutrition. 84: 215-9 |
Lecce JG, Morgan DO, Matrone G. (1962) Immunoelectrophoretic serum protein changes from birth to maturity in piglets fed different diets. The Journal of Nutrition. 77: 349-54 |