Parents

Sign in to add mentor
Thomas Scott Sutton grad student 1948 Ohio State
 (The isolation of substances responsible for heat-induced flavors in milk.)
BETA: Related publications

Publications

You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect.

BEERY KE, SINK JD, PATTON S, et al. (2008) CHARACTERIZATION OF THE SWINE SEX ODOR (SSO) COMPONENTS IN BOAR FAT VOLATILES Journal of Food Science. 36: 1086-1090
Patton S. (2001) MUC1 and MUC-X, epithelial mucins of breast and milk. Advances in Experimental Medicine and Biology. 501: 35-45
Jensen RG, Patton S. (2000) The effect of maternal diets on the mean melting points of human milk fatty acid. Lipids. 35: 1159-61
Patton S. (1999) Some practical implications of the milk mucins. Journal of Dairy Science. 82: 1115-1117
Welsch U, Feuerhake F, Aarde Rv, et al. (1998) Histo- and cytophysiology of the lactating mammary gland of the African elephant (Loxodonta africana) Cell and Tissue Research. 294: 485-501
Patton S, Carson GS, Hiraiwa M, et al. (1997) Prosaposin, a neurotrophic factor: presence and properties in milk. Journal of Dairy Science. 80: 264-72
Patton S, Gendler SJ, Spicer AP. (1995) The epithelial mucin, MUC1, of milk, mammary gland and other tissues Biochimica Et Biophysica Acta. 1241: 407-423
Patton S. (1994) Detection of large fragments of the human milk mucin MUC-1 in feces of breast-fed infants Journal of Pediatric Gastroenterology and Nutrition. 18: 225-230
Campana WM, Josephson RV, Patton S. (1992) Presence and genetic polymorphism of an epithelial mucin in milk of the goat (Capra hircus) Comparative Biochemistry and Physiology -- Part B: Biochemistry And. 103: 261-266
Patton S, Canfield LM, Huston GE, et al. (1990) Carotenoids of human colostrum. Lipids. 25: 159-65
See more...