William J. Dann
Affiliations: | Duke University School of Medicine, Durham, NC, United States |
Area:
nutritionGoogle:
"William John Dann"Bio:
1904-1948
http://www.sciencemag.org/content/110/2845/51.2.full.pdf
Mean distance: 9.15
Parents
Sign in to add mentor| John Burdon Sanderson Haldane | grad student | 1930 | Cambridge |
| Frederick Gowland Hopkins | grad student | 1930 | Cambridge |
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Publications
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| DANN WJ. (1946) The effect of corn grits on the nicotinic acid excretion of the rat. Federation Proceedings. 5: 231 |
| Dann WJ, Handler P. (1942) The Nicotinic Acid Content of Meat The Journal of Nutrition. 24: 153-158 |
| Dann WJ, Handler P. (1941) The Nicotinic Acid and Coenzyme Content of the Tissues of Normal and Blacktongue Dogs The Journal of Nutrition. 22: 409-414 |
| Dann WJ, Kohn HI, Handler P. (1940) The Utilization of the Calcium of Cauliflower and Broccoli Journal of Nutrition. 20: 477-490 |
| Dann WJ. (1938) The determination of vitamin A with the photoelectric colorimeter. The Biochemical Journal. 32: 1008-17 |
| Dann WJ, Subbarow Y. (1938) Differentiation of the Rat Dermatitis Factor and the Chick Dermatitis Factor from Nicotinic Acid Two Figures Journal of Nutrition. 16: 183-195 |
| Dann WJ. (1937) NICOTINIC ACID AND VITAMIN B2. Science (New York, N.Y.). 86: 616-7 |
| Dann WJ. (1937) Nicotinic acid and Vitamin B2 Science. 86: 616-617 |
| Dann WJ. (1936) The transmission of vitamin A from parents to young in mammals: The vitamin A and carotenoid contents of human colostrum and milk. The Biochemical Journal. 30: 1644-51 |
| Dann WJ, Quastel JH. (1928) The effects of phloridzin and other substances on fermentations by yeast. The Biochemical Journal. 22: 245-57 |