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Chengyan Yue, Ph.D.

Affiliations: 
2006 Iowa State University, Ames, IA, United States 
Area:
Agricultural Economics, General Economics, Marketing Business Administration
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"Chengyan Yue"
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John C. Beghin grad student 2006 Iowa State
 (Three essays on food quality and transaction costs.)

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Publications

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Yue C, Vickers Z, Wang J, et al. (2020) Consumer Acceptability of Aquaponically Grown Basil Hortscience. 55: 841-850
Li Z, Gallardo RK, Hoashi-Erhardt W, et al. (2019) Supporting Successful Transition to the Fresh Market: Research and Extension Needs of Pacific Northwest Strawberry Growers Horttechnology. 29: 649-658
Abbey M, Anderson NO, Yue C, et al. (2019) Lettuce (Lactuca sativa) Production in Northern Latitudinal Aquaponic Growing Conditions Hortscience. 54: 1757-1761
Peng X, Zhao L, Yue C, et al. (2018) Are different income sources fungible? The effects of agricultural subsidy and disaster relief on household consumption in China The International Food and Agribusiness Management Review. 21: 1153-1166
Narem DM, Meyer MH, Yue C, et al. (2018) Point of sale displays influence consumer decisions to purchase native grasses Horttechnology. 28: 748-754
Zhou R, Yue C, Zhao S, et al. (2018) Using Market Segmentation Analysis to Identify Consumer Preferences for Fresh Peach Attributes Hortscience. 53: 1664-1668
Choi JW, Yue C, Luby J, et al. (2018) Estimation of market equilibrium values for apple attributes China Agricultural Economic Review. 10: 135-151
Zhao L, Wang C, Gu H, et al. (2018) Market incentive, government regulation and the behavior of pesticide application of vegetable farmers in China Food Control. 85: 308-317
Khachatryan H, Rihn A, Behe B, et al. (2018) Visual attention, buying impulsiveness, and consumer behavior Marketing Letters. 29: 23-35
Short G, Yue C, Abbey M, et al. (2018) Consumer preferences for aquaponic produce: Implications from an experimental auction Agribusiness. 34: 742-755
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