Christiane Schroeter, Ph.D.
Affiliations: | 2005 | Purdue University, West Lafayette, IN, United States |
Area:
Agricultural Economics, Nutrition, Public HealthGoogle:
"Christiane Schroeter"Cross-listing: PHTree
Parents
Sign in to add mentor| Wallace Tyner | grad student | 2005 | Purdue | |
| (Determining the impact of food price and income changes on body weight.) | ||||
BETA: Related publications
See more...
Publications
|
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
| Volpe R, Cai X, Schroeter C, et al. (2020) Adherence to Dietary Recommendations and Food Retail Market Structure: Is There a Connection? Journal of Agricultural & Food Industrial Organization |
| Schroeter C, Corder T, Brookes B, et al. (2019) An incentive-based health program using MyPlate: a pilot study analyzing college students' dietary intake behavior. Journal of American College Health : J of Ach. 1-8 |
| Volpe R, Cai X, Schroeter C, et al. (2019) The Effect of Produce Purchasing Behavior on Adult Obesity and Body Weight: Evidence from Household-Level Scanner Data Agricultural and Resource Economics Review. 48: 253-273 |
| Wang D, Grebitus C, Schroeter C. (2018) The Effect of Behavioral Contagion and Tie-Strength on Calorie Intake in Food Courts Journal of International Food & Agribusiness Marketing. 31: 204-211 |
| Cai X, Volpe R, Schroeter C, et al. (2018) Food retail market structure and produce purchases in the United States Agribusiness. 34: 756-770 |
| Anders S, Schroeter C. (2017) The impact of nutritional supplement intake on diet behavior and obesity outcomes. Plos One. 12: e0185258 |
| Anders S, Schroeter C. (2017) Estimating the effects of nutrition label use on Canadian consumer diet‐health concerns using propensity score matching International Journal of Consumer Studies. 41: 534-544 |
| Anders S, Schroeter C. (2015) Diabetes, diet-health behavior, and obesity. Frontiers in Endocrinology. 6: 33 |
| Schroeter C, House LA. (2015) Fruit and Vegetable Consumption of College Students: What is the Role of Food Culture? Journal of Food Distribution Research. 46: 131-152 |
| Lusk JL, Schroeter C. (2013) When do fat taxes increase consumer welfare? Reply to Neill. Health Economics. 22: 1284-6 |