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Cheryl R. Rock, Ph.D.

Affiliations: 
2012 Food Science and Human Nutrition University of Florida, Gainesville, Gainesville, FL, United States 
Area:
Food Science and Technology Agriculture, Agronomy Agriculture, Agricultural Economics
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"Cheryl Rock"
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Wade Yang grad student 2012 UF Gainesville
 (Development of a novel tomato (Solanum lycopersicum ) peeling process using power ultrasound technology.)

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Publications

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Yang W, Guner S, Rock C, et al. (2012) Prospecting Antioxidant Capacities and Health-Enhancing Phytonutrient Contents of Southern Highbush Blueberry Wine Compared to Grape Wines and Fruit Liquors Sustainable Agriculture Research. 1: 26-35
Sanchez A, Norman GJ, Sallis JF, et al. (2008) Patterns and correlates of multiple risk behaviors in overweight women. Preventive Medicine. 46: 196-202
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