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Tor S. Nordmark, Ph.D.

Affiliations: 
2002 Pennsylvania State University, State College, PA, United States 
Area:
Food Science and Technology Agriculture, Agricultural Engineering
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Gregory Ziegler grad student 2002 Penn State
 (Crystallization and phase separation phenomena in aqueous mixtures of fibrous biopolymers.)

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Ziegler GR, Nordmark TS, Woodling SE. (2003) Spherulitic crystallization of starch: influence of botanical origin and extent of thermal treatment Food Hydrocolloids. 17: 487-494
Nordmark TS, Ziegler GR. (2002) Structural features of non-granular spherulitic maize starch. Carbohydrate Research. 337: 1467-75
Nordmark T. (2002) Spherulitic crystallization of gelatinized maize starch and its fractions Carbohydrate Polymers. 49: 439-448
Nordmark T, Ziegler G. (2000) Quantitative assessment of phase composition and morphology of two-phase gelatin–pectin gels using fluorescence microscopy Food Hydrocolloids. 14: 579-590
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