Jennifer A. Schmitt, Ph.D.
Affiliations: | 2010 | Conservation Biology | University of Minnesota, Twin Cities, Minneapolis, MN |
Area:
Conservation Biology, Natural Resource Management, Wildlife Conservation AgricultureGoogle:
"Jennifer Schmitt"Parents
Sign in to add mentor| Stephen Polasky | grad student | 2010 | UMN (Econometree) | |
| (Improving conservation efforts in the Serengeti ecosystem, Tanzania: An examination of knowledge, benefits, costs, and attitudes.) | ||||
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Publications
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| Pelton REO, Kazanski CE, Keerthi S, et al. (2024) Greenhouse gas emissions in US beef production can be reduced by up to 30% with the adoption of selected mitigation measures. Nature Food |
| Springer NP, Schmitt J. (2018) The price of byproducts: Distinguishing co-products from waste using the rectangular choice-of-technologies model Resources, Conservation and Recycling. 138: 231-237 |
| Smith TM, Goodkind AL, Kim T, et al. (2017) Subnational mobility and consumption-based environmental accounting of US corn in animal protein and ethanol supply chains. Proceedings of the National Academy of Sciences of the United States of America |
| Knapp EJ, Rentsch D, Schmitt J, et al. (2010) A tale of three villages: Choosing an effective method for assessing poaching levels in western Serengeti, Tanzania Oryx. 44: 178-184 |