Cheng Zheng, Ph.D.
Affiliations: | 2014 | Biostatistics - Public Health | University of Washington, Seattle, Seattle, WA |
Area:
Biostatistics Biology, Statistics, EpidemiologyGoogle:
"Cheng Zheng"Parents
Sign in to add mentor| Ross L. Prentice | grad student | 2014 | University of Washington | |
| (Causal Mediation Analysis with failure time outcome and error-prone longitudinal covariate.) | ||||
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Publications
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| Prentice RL, Aragaki AK, Zheng C, et al. (2024) Biomarker-assessed total energy intake and its cohort study association with all-cause mortality in postmenopausal females. The American Journal of Clinical Nutrition |
| Zhang Y, Dai R, Huang Y, et al. (2024) USING SIMULTANEOUS REGRESSION CALIBRATION TO STUDY THE EFFECT OF MULTIPLE ERROR-PRONE EXPOSURES ON DISEASE RISK UTILIZING BIOMARKERS DEVELOPED FROM A CONTROLLED FEEDING STUDY. The Annals of Applied Statistics. 18: 125-143 |
| Zhang Y, Dai R, Huang Y, et al. (2023) Regression calibration utilizing biomarkers developed from high-dimensional metabolites. Frontiers in Nutrition. 10: 1215768 |
| Prentice RL, Vasan S, Tinker LF, et al. (2023) Metabolomics-Based Biomarker for Dietary Fat and Associations with Chronic Disease Risk in Postmenopausal Women. The Journal of Nutrition |
| Prentice RL, Vasan S, Tinker LF, et al. (2023) Metabolomics Biomarkers for Fatty Acid Intake and Biomarker-Calibrated Fatty Acid Associations with Chronic Disease Risk in Postmenopausal Women. The Journal of Nutrition |
| Navarro SL, Nagana Gowda GA, Bettcher LF, et al. (2023) Demographic, Health and Lifestyle Factors Associated with the Metabolome in Older Women. Metabolites. 13 |
| Prentice RL, Pettinger M, Zheng C, et al. (2023) Biomarkers for Components of Dietary Protein and Carbohydrate with Application to Chronic Disease Risk in Postmenopausal Women. The Journal of Nutrition. 152: 1107-1117 |
| Prentice RL, Aragaki AK, Van Horn L, et al. (2023) Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal Women. The Journal of Nutrition. 152: 2493-2504 |
| Zheng C, Zhang Y, Huang Y, et al. (2022) Using Controlled Feeding Study for Biomarker Development in Regression Calibration for Disease Association Estimation. Statistics in Biosciences. 15: 57-113 |
| Zheng C, Pettinger M, Gowda GAN, et al. (2022) Biomarker-calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women. The Journal of Nutrition |