Khashayar Farrokhzad, Ph.D.

Affiliations: 
2014 PULSe (Life Sciences) Purdue University, West Lafayette, IN, United States 
Area:
Microbiology Biology, Food Science and Technology Agriculture
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"Khashayar Farrokhzad"

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Bruce Applegate grad student 2014 Purdue
 (The use of phage and bioluminescence for monitoring and control of shiga toxigenic E. coli.)
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Publications

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Cho IH, Radadia AD, Farrokhzad K, et al. (2014) Nano/micro and spectroscopic approaches to food pathogen detection. Annual Review of Analytical Chemistry (Palo Alto, Calif.). 7: 65-88
Farrokhzad K, Rosenfield C, Applegate B. (2014) Phage technology in high throughput screening for pathogen detection in food High Throughput Screening For Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. 81-121
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