Peter R. Ferket
Affiliations: | North Carolina State University, Raleigh, NC |
Area:
Animal Culture and Nutrition Agriculture, Microbiology BiologyGoogle:
"Peter Ferket"Children
Sign in to add traineeNasser H. Odetallah | grad student | 2000 | NCSU |
Scott D. Crow | grad student | 2002 | NCSU |
Adelaide C. Rhodes | grad student | 2004 | NCSU |
Yuwares Sungwaraporn | grad student | 2004 | NCSU |
Ondulla T. Foye | grad student | 2005 | NCSU |
Sharon R. Freeman | grad student | 2008 | NCSU |
Diego V. Bohorquez Montero | grad student | 2010 | NCSU |
Meghan H. Schwartz | grad student | 2010 | NCSU |
Ayuub A. Ayoola | grad student | 2014 | NCSU |
Wilmer J. Pacheco Dominguez | grad student | 2014 | NCSU |
BETA: Related publications
See more...
Publications
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
Deck CA, Salger SA, Reynolds HM, et al. (2023) Nutritional programming in Nile tilapia (Oreochromis niloticus): Effect of low dietary protein on growth and the intestinal microbiome and transcriptome. Plos One. 18: e0292431 |
Dosu G, Obanla TO, Zhang S, et al. (2023) Supplementation of ginger root extract into broiler chicken diet: effects on growth performance and immunocompetence. Poultry Science. 102: 102897 |
Fasina YO, Obanla TO, Ferket PR, et al. (2021) Comparative efficacy of spray-dried plasma and bacitracin methylene disalicylate in reducing cecal colonization by Salmonella Enteritidis in broiler chickens. Poultry Science. 100: 101134 |
Toomer OT, Sanders E, Vu TC, et al. (2020) The effects of high-oleic peanuts as an alternative feed ingredient on broiler performance, ileal digestibility, apparent metabolizable energy, and histology of the intestine. Translational Animal Science. 4: txaa137 |
Ferket PR, Malheiros RD, Moraes VMB, et al. (2020) Effects of functional oils on the growth, carcass and meat characteristics, and intestinal morphology of commercial turkey toms. Poultry Science. 99: 3752-3760 |
Vieira R, Ferket P, Malheiros R, et al. (2020) Feeding low dietary levels of organic trace minerals improves broiler performance and reduces excretion of minerals in in litter. British Poultry Science |
Toomer OT, Livingston M, Wall B, et al. (2020) Feeding high-oleic peanuts to meat-type broiler chickens enhances the fatty acid profile of the meat produced. Poultry Science. 99: 2236-2245 |
Jazi V, Farahi M, Khajali F, et al. (2020) Effect of dietary supplementation of whey powder and Bacillus subtilis on growth performance, gut and hepatic function, and muscle antioxidant capacity of Japanese quail. Journal of Animal Physiology and Animal Nutrition. 104: 886-897 |
Aristimunha P, Mallheiros R, Ferket P, et al. (2020) Effect of Dietary Organic Acids and Humic Substance Supplementation on Performance, Immune Response and Gut Morphology of Broiler Chickens Journal of Applied Poultry Research. 29: 85-94 |
Toomer OT, Livingston ML, Wall B, et al. (2019) Meat quality and sensory attributes of meat produced from broiler chickens fed a high oleic peanut diet. Poultry Science |