Mathieu Renouf, Ph.D.
Affiliations: | 2005 | Iowa State University, Ames, IA, United States |
Area:
NutritionGoogle:
"Mathieu Renouf"Parents
Sign in to add mentorSuzanne Hendrich | grad student | 2005 | Iowa State | |
(Development of new screening techniques to assess bioavailability of soy isoflavones: Use of a hamster model and genomic techniques to identify human fecal microorganisms associated with isoflavone disappearance.) |
BETA: Related publications
See more...
Publications
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
Renouf M, Hendrich S. (2011) Lesser in vitro anaerobic cecal isoflavone disappearance was associated with greater apparent absorption of daidzein and genistein in Golden Syrian hamsters. Food & Function. 2: 273-8 |
Renouf M, Hendrich S. (2011) Bacteroides uniformis is a putative bacterial species associated with the degradation of the isoflavone genistein in human feces. The Journal of Nutrition. 141: 1120-6 |
Simons AL, Renouf M, Murphy PA, et al. (2010) Greater apparent absorption of flavonoids is associated with lesser human fecal flavonoid disappearance rates. Journal of Agricultural and Food Chemistry. 58: 141-7 |
Lee SO, Renouf M, Ye Z, et al. (2007) Isoflavone glycitein diminished plasma cholesterol in female golden Syrian hamsters. Journal of Agricultural and Food Chemistry. 55: 11063-7 |
Ye Z, Renouf M, Lee SO, et al. (2006) High urinary isoflavone excretion phenotype decreases plasma cholesterol in golden Syrian hamsters fed soy protein. The Journal of Nutrition. 136: 2773-8 |
Renouf M, Lee SO, Hendrich S. (2006) Isoflavone excretion phenotypes influence plasma cholesterol in golden Syrian hamsters Nutrition Research. 26: 77-83 |
Simons AL, Renouf M, Hendrich S, et al. (2005) Metabolism of glycitein (7,4'-dihydroxy-6-methoxy-isoflavone) by human gut microflora. Journal of Agricultural and Food Chemistry. 53: 8519-25 |
Simons AL, Renouf M, Hendrich S, et al. (2005) Human gut microbial degradation of flavonoids: structure-function relationships. Journal of Agricultural and Food Chemistry. 53: 4258-63 |