Juliana M. Ruzante, Ph.D.
Affiliations: | 2007 | University of California, Davis, Davis, CA |
Area:
Veterinary Science BiologyGoogle:
"Juliana Ruzante"Parents
Sign in to add mentorJames Cullor | grad student | 2007 | UC Davis | |
(Development and evaluation of two diagnostic tests for the detection of Mycobacterium avium subsp. paratuberculosis in milk and its presence in waste milk from four calf -ranches in California.) |
BETA: Related publications
See more...
Publications
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
Yasmin N, Ruzante JM, Barkley JA, et al. (2024) Detection of gastrointestinal pathogens in stool samples using a rapid multiplex PCR test at a large tertiary pediatric hospital. Diagnostic Microbiology and Infectious Disease. 110: 116544 |
Ruzante JM, Olin K, Munoz B, et al. (2021) Real-time gastrointestinal infection surveillance through a cloud-based network of clinical laboratories. Plos One. 16: e0250767 |
Ruzante JM, Gardner IA, Cullor JS, et al. (2008) Isolation of Mycobacterium avium subsp. paratuberculosis from waste milk delivered to California calf ranches. Foodborne Pathogens and Disease. 5: 681-6 |
Jaravata CV, Smith WL, Rensen GJ, et al. (2007) Survey of ground beef for the detection of Mycobacterium avium paratuberculosis. Foodborne Pathogens and Disease. 4: 103-6 |
Ruzante JM, Smith WL, Gardner IA, et al. (2006) Modified culture protocol for isolation of Mycobacterium avium subsp. paratuberculosis from raw milk. Foodborne Pathogens and Disease. 3: 457-60 |
Jaravata CV, Smith WL, Rensen GJ, et al. (2006) Detection of Mycobacterium avium subsp. paratuberculosis in bovine manure using Whatman FTA card technology and Lightcycler real-time PCR. Foodborne Pathogens and Disease. 3: 212-5 |
Rensen G, Smith W, Ruzante J, et al. (2005) Development and evaluation of a real-time fluorescent polymerase chain reaction assay for the detection of bovine contaminates in cattle feed. Foodborne Pathogens and Disease. 2: 152-9 |