Sylvie Jolivet

Universite Lyon 1, Villeurbanne, Auvergne-Rhône-Alpes, France

Noël Arpin	grad student	1997	Universite Lyon 1
(Le brunissement de l'Agaricus bisporus : teneurs, comportements enzymatiques, biosynthèse et transport des substrats mélanogènes)

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Espín JC, Jolivet S, Wichers HJ. (1999) Kinetic study of the oxidation of gamma-L-glutaminyl-4-hydroxybenzene catalyzed by mushroom (Agaricus bisporus) tyrosinase. Journal of Agricultural and Food Chemistry. 47: 3495-3502
Soler-Rivas C, Jolivet S, Arpin N, et al. (1999) Biochemical and physiological aspects of brown blotch disease of Agaricus bisporus Fems Microbiology Reviews. 23: 591-614
Jolivet S, Pellon G, Gelhausen M, et al. (1999) γ-L-[³H]-Glutaminyl-4-[¹⁴C]hydroxybenzene (GHB): Biosynthesis and metabolic fate after applying on Agaricus bisporus Phytochemistry. 50: 581-587
Jolivet S, Mooibroek H, Wichers HJ. (1998) Space‐time distribution of γ‐glutamyl transferase activity in Agaricus bisporus Fems Microbiology Letters. 163: 263-267
Espín JC, Jolivet S, Wichers HJ. (1998) Inhibition of mushroom polyphenol oxidase by agaritine Journal of Agricultural and Food Chemistry. 46: 2976-2980
Soler-Rivas C, Jolivet S, Yuksel D, et al. (1998) Analysis of Agaricus bisporus tyrosinase activation and phenolics utilization during Pseudomonas tolaasii or tolaasin-induced discolouration Fungal Biology. 102: 1497-1502
Jolivet S, Arpin N, Wichers HJ, et al. (1998) Agaricus bisporus browning: A review Mycological Research. 102: 1459-1483