Marielle Ledoux

Nutrition, Public Health

Frederic Courtois	grad student	2001	Université de Montréal
Isabelle Huot	grad student	2004	Université de Montréal

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Huot I, Paradis G, Receveur O, et al. (2004) Correlates of diet quality in the Quebec population. Public Health Nutrition. 7: 1009-16
Huot I, Paradis G, Ledoux M, et al. (2004) Factors associated with overweight and obesity in Quebec adults. International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association For the Study of Obesity. 28: 766-74
Huot I, Paradis G, Ledoux M, et al. (2004) Effects of the Quebec Heart Health Demonstration Project on adult dietary behaviours. Preventive Medicine. 38: 137-48
Courtois F, Seidman EG, Delvin E, et al. (2003) Membrane peroxidation by lipopolysaccharide and iron-ascorbate adversely affects Caco-2 cell function: beneficial role of butyric acid. The American Journal of Clinical Nutrition. 77: 744-50
Courtois F, Delvin E, Ledoux M, et al. (2002) The antioxidant BHT normalizes some oxidative effects of iron + ascorbate on lipid metabolism in Caco-2 cells. The Journal of Nutrition. 132: 1289-92