Renee S. Hughner
Affiliations: | Business Administration | Arizona State University, Tempe, AZ, United States |
Area:
Marketing Business Administration, Public HealthGoogle:
"Renee Hughner"
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Publications
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| Peschel AO, Grebitus C, Alemu MH, et al. (2019) Personality traits and preferences for production method labeling – A latent class approach Food Quality and Preference. 74: 163-171 |
| Dumitrescu C, Hughner RS, Shultz CJ. (2018) Examining consumers’ responses to corporate social responsibility addressing childhood obesity: The mediating role of attributional judgments Journal of Business Research. 88: 132-140 |
| Grebitus C, Peschel AO, Hughner RS. (2018) Voluntary food labeling: The additive effect of “free from” labels and region of origin Agribusiness. 34: 714-727 |
| Wharton CM, Hughner RS, MacMillan L, et al. (2015) Community supported agriculture programs: a novel venue for theory-based health behavior change interventions. Ecology of Food and Nutrition. 54: 280-301 |
| Nganje WE, Hughner RS, Patterson PM. (2014) Perception of Risks and Preferences for Locally Grown Produce: A Marketing System Approach Journal of Food Products Marketing. 20: 196-214 |
| Nganje WE, Hughner RS, Lee NE. (2011) State-Branded Programs and Consumer Preference for Locally Grown Produce Agricultural and Resource Economics Review. 40: 20-32 |
| Hughner RS, Maher JK, Childs NM, et al. (2009) Fish: Friend or foe? Food policy and subpopulation warnings for consumers Food Policy. 34: 185-197 |
| Hughner RS, Kleine SS. (2008) Variations in lay health theories: Implications for consumer health care decision making Qualitative Health Research. 18: 1687-1703 |
| Hughner RS, McDonagh P, Prothero A, et al. (2007) Who are organic food consumers? A compilation and review of why people purchase organic food Journal of Consumer Behaviour. 6: 94-110 |
| Hughner RS, Maher JK. (2006) Factors that Influence Parental Food Purchases for Children: Implications for Dietary Health Journal of Marketing Management. 22: 929-954 |