Shenghui Wu, Ph.D.
Affiliations: | 2008 | The Chinese University of Hong Kong, Hong Kong, Hong Kong |
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"Shenghui Wu"Parents
Sign in to add mentor| Xin-Hua Zhang | grad student | 2008 | Chinese University of Hong Kong | |
| (Socioeconomic development and stroke mortality in the world.) | ||||
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Publications
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| Wu S, Fisher-Hoch SP, Reininger BM, et al. (2019) Fruit and Vegetable Intake is Inversely Associated with Cancer Risk in Mexican-Americans. Nutrition and Cancer. 1-9 |
| Wu S, Fisher-Hoch SP, Reninger B, et al. (2016) Meeting or Exceeding Physical Activity Guidelines is Associated with Reduced Risk for Cancer in Mexican-Americans. American Journal of Cancer Prevention. 4: 1-7 |
| Gong Y, Shu XO, Chow WH, et al. (2012) Soy food intake and risk of lung cancer: Evidence from the shanghai womens health study and a meta-analysis American Journal of Epidemiology. 176: 846-855 |
| Yang G, Shu X, Chow W, et al. (2012) Abstract 646: Soy food intake and risk of lung cancer: Evidence from the Shanghai Women's Health Study and a meta-analysis Cancer Research. 72: 646-646 |