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| Xu M, Zhang MX, Shi Y, et al. (2019) EjHAT1 participates in heat-alleviation of loquat fruit lignification by suppressing the promoter activity of key lignin monomer synthesis gene EjCAD5. Journal of Agricultural and Food Chemistry |
| Lyu Q, Kuo TH, Sun C, et al. (2019) Comprehensive structural characterization of phenolics in litchi pulp using tandem mass spectral molecular networking. Food Chemistry. 282: 9-17 |
| Cao Y, Xie L, Ma Y, et al. (2018) PpMYB15 and PpMYBF1 Transcription Factors Are Involved in Regulating Flavonol Biosynthesis in Peach Fruit. Journal of Agricultural and Food Chemistry |
| Leng F, Cao J, Wang S, et al. (2018) Transcriptomic Analyses of Root Restriction Effects on Phytohormone Content and Signal Transduction during Grape Berry Development and Ripening. International Journal of Molecular Sciences. 19 |
| Bao T, Li Y, Xie J, et al. (2018) Systematic evaluation of bioactive components and antioxidant capacity of some new and common bayberry cultivars using an in vitro gastrointestinal digestion method. Food Research International (Ottawa, Ont.). 103: 326-334 |
| Ge H, Zhang J, Zhang YJ, et al. (2017) EjNAC3 transcriptionally regulates chilling-induced lignification of loquat fruit via physical interaction with an atypical CAD-like gene. Journal of Experimental Botany |
| Liu Y, Ren C, Cao Y, et al. (2017) Characterization and Purification of Bergamottin from Citrus grandis (L.) Osbeck cv. Yongjiazaoxiangyou and Its Antiproliferative Activity and Effect on Glucose Consumption in HepG2 cells. Molecules (Basel, Switzerland). 22 |
| Wang Y, Qian J, Cao J, et al. (2017) Antioxidant Capacity, Anticancer Ability and Flavonoids Composition of 35 Citrus (Citrus reticulata Blanco) Varieties. Molecules (Basel, Switzerland). 22 |
| Liu Y, Zhang W, Xu C, et al. (2016) Biological Activities of Extracts from Loquat (Eriobotrya japonica Lindl.): A Review. International Journal of Molecular Sciences. 17 |
| Zhang J, Ge H, Zang C, et al. (2016) EjODO1, a MYB Transcription Factor, Regulating Lignin Biosynthesis in Developing Loquat (Eriobotrya japonica) Fruit. Frontiers in Plant Science. 7: 1360 |