| Year |
Citation |
Score |
| 2016 |
Swanson RK, Xu R, Nettleton DS, Glatz CE. Accounting for host cell protein behavior in anion-exchange chromatography. Biotechnology Progress. PMID 27556579 DOI: 10.1002/Btpr.2342 |
0.753 |
|
| 2016 |
Campbell KA, Vaca-Medina G, Glatz CE, Pontalier PY. Parameters affecting enzyme-assisted aqueous extraction of extruded sunflower meal. Food Chemistry. 208: 245-51. PMID 27132846 DOI: 10.1016/J.Foodchem.2016.03.098 |
0.588 |
|
| 2016 |
Setina CM, Haase JP, Glatz CE. Process integration for recovery of recombinant collagen type I α1 from corn seed. Biotechnology Progress. 32: 98-107. PMID 26518757 DOI: 10.1002/Btpr.2191 |
0.46 |
|
| 2015 |
Marti ME, Colonna WJ, Reznik G, Pynn M, Jarrell K, Lamsal B, Glatz CE. Production of fatty-acyl-glutamate biosurfactant by Bacillus subtilis on soybean co-products Biochemical Engineering Journal. 95: 48-55. DOI: 10.1016/J.Bej.2014.11.011 |
0.329 |
|
| 2012 |
Swanson RK, Xu R, Nettleton D, Glatz CE. Proteomics-based, multivariate random forest method for prediction of protein separation behavior during cation-exchange chromatography. Journal of Chromatography. A. 1249: 103-14. PMID 22748375 DOI: 10.1016/J.Chroma.2012.06.009 |
0.767 |
|
| 2012 |
Petenate AM, Glatz CE. Isoelectric precipitation of soy protein. II. Kinetics of protein aggregate growth and breakage. Biotechnology and Bioengineering. 25: 3059-78. PMID 18548638 DOI: 10.1002/Bit.260251220 |
0.343 |
|
| 2012 |
Petenate AM, Glatz CE. Isoelectric precipitation of soy protein: I. Factors affecting particle size distribution. Biotechnology and Bioengineering. 25: 3049-58. PMID 18548637 DOI: 10.1002/Bit.260251219 |
0.351 |
|
| 2011 |
De Moura JMLN, Campbell K, De Almeida NM, Glatz CE, Johnson LA. Protein recovery in aqueous extraction processing of soybeans using isoelectric precipitation and nanofiltration Jaocs, Journal of the American Oil Chemists' Society. 88: 1447-1454. DOI: 10.1007/S11746-011-1803-2 |
0.657 |
|
| 2011 |
De Moura JMLN, Campbell K, De Almeida NM, Glatz CE, Johnson LA. Protein extraction and membrane recovery in enzyme-assisted aqueous extraction processing of soybeans Jaocs, Journal of the American Oil Chemists' Society. 88: 877-889. DOI: 10.1007/S11746-010-1737-0 |
0.645 |
|
| 2011 |
Campbell KA, Glatz CE, Johnson LA, Jung S, De Moura JMN, Kapchie V, Murphy P. Advances in aqueous extraction processing of soybeans Jaocs, Journal of the American Oil Chemists' Society. 88: 449-465. DOI: 10.1007/S11746-010-1724-5 |
0.615 |
|
| 2011 |
Swanson RK, Xu R, Nettleton DS, Glatz CE. Proteomics approach for predicting separation behavior of a mixture of proteins during downstream purification Aiche Annual Meeting, Conference Proceedings. |
0.702 |
|
| 2010 |
Paraman I, Moeller L, Scott MP, Wang K, Glatz CE, Johnson LA. Utilizing protein-lean coproducts from corn containing recombinant pharmaceutical proteins for ethanol production. Journal of Agricultural and Food Chemistry. 58: 10419-25. PMID 20809624 DOI: 10.1021/Jf102161W |
0.357 |
|
| 2010 |
Campbell KA, Glatz CE. Protein recovery from enzyme-assisted aqueous extraction of soybean. Biotechnology Progress. 26: 488-95. PMID 19941332 DOI: 10.1002/Btpr.341 |
0.666 |
|
| 2010 |
Paraman I, Fox SR, Aspelund MT, Glatz CE, Johnson LA. Recovering corn germ enriched in recombinant protein by wet-fractionation. Bioresource Technology. 101: 239-44. PMID 19726179 DOI: 10.1016/J.Biortech.2009.08.023 |
0.801 |
|
| 2010 |
Aguilar O, Rito-Palomares M, Glatz CE. Coupled application of aqueous two-phase partitioning and 2d-electrophoresis for characterization of soybean proteins Separation Science and Technology. 45: 2210-2225. DOI: 10.1080/01496395.2010.507648 |
0.443 |
|
| 2010 |
Aspelund MT, Glatz CE. Clarification of aqueous corn extracts by tangential flow microfiltration Journal of Membrane Science. 365: 123-129. DOI: 10.1016/J.Memsci.2010.08.044 |
0.786 |
|
| 2010 |
Aspelund MT, Glatz CE. Purification of recombinant plant-made proteins from corn extracts by ultrafiltration Journal of Membrane Science. 353: 103-110. DOI: 10.1016/J.Memsci.2010.02.036 |
0.814 |
|
| 2009 |
Campbell KA, Glatz CE. Mechanisms of aqueous extraction of soybean oil. Journal of Agricultural and Food Chemistry. 57: 10904-12. PMID 19874024 DOI: 10.1021/Jf902298A |
0.573 |
|
| 2009 |
Aguilar O, Glatz CE, Rito-Palomares M. Characterization of green-tissue protein extract from alfalfa (Medicago sativa) exploiting a 3-D technique. Journal of Separation Science. 32: 3223-31. PMID 19746403 DOI: 10.1002/Jssc.200900184 |
0.465 |
|
| 2009 |
Zhang C, Baez J, Pappu KM, Glatz CE. Purification and characterization of a transgenic corn grain-derived recombinant collagen type I alpha 1. Biotechnology Progress. 25: 1660-8. PMID 19637392 DOI: 10.1002/Btpr.257 |
0.58 |
|
| 2009 |
Zhang C, Glatz CE, Fox SR, Johnson LA. Fractionation of transgenic corn seed by dry and wet milling to recover recombinant collagen-related proteins. Biotechnology Progress. 25: 1396-401. PMID 19603452 DOI: 10.1002/Btpr.220 |
0.697 |
|
| 2009 |
Zhang C, Baez J, Glatz CE. Purification and characterization of a 44-kDa recombinant collagen I alpha 1 fragment from corn grain. Journal of Agricultural and Food Chemistry. 57: 880-7. PMID 19140684 DOI: 10.1021/Jf8026205 |
0.652 |
|
| 2009 |
Xu L, Glatz CE. Predicting protein retention time in ion-exchange chromatography based on three-dimensional protein characterization. Journal of Chromatography. A. 1216: 274-80. PMID 19070864 DOI: 10.1016/J.Chroma.2008.11.075 |
0.439 |
|
| 2009 |
Cookman DJ, Glatz CE. Extraction of protein from distiller's grain. Bioresource Technology. 100: 2012-7. PMID 19028095 DOI: 10.1016/J.Biortech.2008.09.059 |
0.482 |
|
| 2009 |
Heng MH, Glatz CE. Ion exchange immobilization of changed beta-galactosidase fusions for lactose hydrolysis. Biotechnology and Bioengineering. 44: 745-52. PMID 18618835 DOI: 10.1002/Bit.260440611 |
0.318 |
|
| 2009 |
Chabrand RM, Glatz CE. Destabilization of the emulsion formed during the enzyme-assisted aqueous extraction of oil from soybean flour Enzyme and Microbial Technology. 45: 28-35. DOI: 10.1016/J.Enzmictec.2009.03.008 |
0.359 |
|
| 2009 |
Aguilar O, Rito-Palomares M, Glatz CE. Tridimensional soy protein characterization using two dimensional electrophoresis and partition in aqueous phases Revista Mexicana De Ingeniera Qumica. 8: 57-65. |
0.357 |
|
| 2008 |
Aspelund MT, Rozeboom G, Heng M, Glatz CE. Improving permeate flux and product transmission in the microfiltration of a bacterial cell suspension by flocculation with cationic polyelectrolytes Journal of Membrane Science. 324: 198-208. DOI: 10.1016/J.Memsci.2008.07.021 |
0.747 |
|
| 2008 |
De Moura JMLN, Campbell K, Mahfuz A, Jung S, Glatz CE, Johnson L. Enzyme-assisted aqueous extraction of oil and protein from soybeans and cream de-emulsification Jaocs, Journal of the American Oil Chemists' Society. 85: 985-995. DOI: 10.1007/S11746-008-1282-2 |
0.594 |
|
| 2008 |
Morales Chabrand R, Kim HJ, Zhang C, Glatz CE, Jung S. Destabilization of the emulsion formed during aqueous extraction of Soybean oil Jaocs, Journal of the American Oil Chemists' Society. 85: 383-390. DOI: 10.1007/S11746-008-1199-9 |
0.345 |
|
| 2008 |
Campbell KA, Chabrand RM, Glatz CE. Protein recovery from enzyme-assisted aqueous extraction of soybean oil Aiche Annual Meeting, Conference Proceedings. |
0.553 |
|
| 2007 |
Zhong Q, Xu L, Zhang C, Glatz CE. Purification of recombinant aprotinin from transgenic corn germ fraction using ion exchange and hydrophobic interaction chromatography. Applied Microbiology and Biotechnology. 76: 607-13. PMID 17569041 DOI: 10.1007/S00253-007-1037-2 |
0.675 |
|
| 2007 |
Gu Z, Glatz CE. A method for three-dimensional protein characterization and its application to a complex plant (corn) extract. Biotechnology and Bioengineering. 97: 1158-69. PMID 17252568 DOI: 10.1002/Bit.21310 |
0.656 |
|
| 2007 |
Gu Z, Glatz CE. Aqueous two-phase extraction for protein recovery from corn extracts. Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences. 845: 38-50. PMID 16920413 DOI: 10.1016/J.Jchromb.2006.07.025 |
0.652 |
|
| 2007 |
Gu Z, Glatz CE. Recovery of recombinant dog gastric lipase from corn endosperm extract Separation Science and Technology. 42: 1195-1213. DOI: 10.1080/01496390701241980 |
0.571 |
|
| 2007 |
Campbell KA, Glatz CE. Value-added products from protease-assisted aqueous extraction of soybean oil Aiche Annual Meeting, Conference Proceedings. |
0.489 |
|
| 2006 |
Zhong Q, Gu Z, Glatz CE. Extraction of recombinant dog gastric lipase from transgenic corn seed. Journal of Agricultural and Food Chemistry. 54: 8086-92. PMID 17032014 DOI: 10.1021/Jf061921H |
0.613 |
|
| 2006 |
Zhong Q, Glatz CE. Enzymatic assay method for evaluating the lipase activity in complex extracts from transgenic corn seed. Journal of Agricultural and Food Chemistry. 54: 3181-5. PMID 16637669 DOI: 10.1021/Jf052016K |
0.333 |
|
| 2006 |
Li X, Glatz CE. A proteomics approach to evaluate expression host and downstream recovery compatibility: Analysis of maize proteomics using ion exchange chromatography and 2-D electrophoresis Aiche Annual Meeting, Conference Proceedings. |
0.411 |
|
| 2005 |
Zhang C, Glatz CE. Applicability of the stoichiometric displacement model to description of the retention behavior of charged-fusion proteins during fast protein liquid chromatography. Journal of Chromatography. A. 1069: 113-8. PMID 15844489 DOI: 10.1016/J.Chroma.2005.02.041 |
0.679 |
|
| 2005 |
Menkhaus TJ, Glatz CE. Antibody capture from corn endosperm extracts by packed bed and expanded bed adsorption. Biotechnology Progress. 21: 473-85. PMID 15801788 DOI: 10.1021/Bp049689S |
0.717 |
|
| 2005 |
Gu Z, Glatz CE. The potential for exploiting surface hydrophobicity differences for recovery of recombinant proteins from corn using aqueous two-phase partitioning Aiche Annual Meeting, Conference Proceedings. 8857. |
0.374 |
|
| 2004 |
Menkhaus TJ, Bai Y, Zhang C, Nikolov ZL, Glatz CE. Considerations for the recovery of recombinant proteins from plants. Biotechnology Progress. 20: 1001-14. PMID 15296424 DOI: 10.1021/Bp040011M |
0.773 |
|
| 2004 |
Menkhaus TJ, Glatz CE. Compatibility of column inlet and adsorbent designs for processing of corn endosperm extract by expanded bed adsorption. Biotechnology and Bioengineering. 87: 324-36. PMID 15281107 DOI: 10.1002/Bit.20117 |
0.713 |
|
| 2004 |
Pearson CR, Heng M, Gebert M, Glatz CE. Extracellular enzyme loss during polyelectrolyte flocculation of cells from fermentation broth. Biotechnology and Bioengineering. 87: 61-8. PMID 15211489 DOI: 10.1002/Bit.20098 |
0.303 |
|
| 2004 |
Menkhaus TJ, Pate C, Krech A, Glatz CE. Recombinant protein purification from pea. Biotechnology and Bioengineering. 86: 108-14. PMID 15007847 DOI: 10.1002/Bit.20039 |
0.753 |
|
| 2003 |
Bai Y, Glatz CE. Capture of a recombinant protein from unclarified canola extract using streamline expanded bed anion exchange. Biotechnology and Bioengineering. 81: 855-64. PMID 12557319 DOI: 10.1002/Bit.10532 |
0.474 |
|
| 2003 |
Bai Y, Glatz CE. Bioprocess considerations for expanded-bed chromatography of crude canola extract: sample preparation and adsorbent reuse. Biotechnology and Bioengineering. 81: 775-82. PMID 12557310 DOI: 10.1002/Bit.10524 |
0.442 |
|
| 2003 |
Dharmadi Y, Chang Q, Glatz CE. Recovery of enzyme byproducts from potential plant hosts for recombinant protein production Enzyme and Microbial Technology. 33: 596-605. DOI: 10.1016/S0141-0229(03)00193-5 |
0.492 |
|
| 2003 |
Pan X, Bott R, Glatz CE. Subtilisin surface properties and crystal growth kinetics Journal of Crystal Growth. 254: 492-502. DOI: 10.1016/S0022-0248(03)01178-3 |
0.528 |
|
| 2002 |
Bai Y, Nikolov ZL, Glatz CE. Aqueous extraction of beta-glucuronidase from transgenic canola: kinetics and microstructure. Biotechnology Progress. 18: 1301-5. PMID 12467466 DOI: 10.1021/Bp020132R |
0.396 |
|
| 2002 |
Menkhaus TJ, Eriksson SU, Whitson PB, Glatz CE. Host selection as a downstream strategy: polyelectrolyte precipitation of beta-glucuronidase from plant extracts. Biotechnology and Bioengineering. 77: 148-54. PMID 11753921 DOI: 10.1002/Bit.10135 |
0.748 |
|
| 2002 |
Pan X, Glatz CE. Solvent Role in Protein Crystallization as Determined by Pressure Dependence of Nucleation Rate and Solubility Crystal Growth and Design. 2: 45-50. DOI: 10.1021/Cg015563G |
0.465 |
|
| 2002 |
Pan X, Glatz CE. Solvent effects on the growth kinetics of subtilisin crystals Journal of Crystal Growth. 240: 549-559. DOI: 10.1016/S0022-0248(02)00950-8 |
0.513 |
|
| 2001 |
Zhang C, Love RT, Jilka JM, Glatz CE. Genetic engineering strategies for purification of recombinant proteins from canola by anion exchange chromatography: An example of β-glucuronidase Biotechnology Progress. 17: 161-167. PMID 11170494 DOI: 10.1021/Bp000140C |
0.693 |
|
| 2000 |
Zhang CM, Reslewic SA, Glatz CE. Suitability of immobilized metal affinity chromatography for protein purification from canola. Biotechnology and Bioengineering. 68: 52-8. PMID 10699871 DOI: 10.1002/(Sici)1097-0290(20000405)68:1<52::Aid-Bit6>3.0.Co;2-A |
0.384 |
|
| 1999 |
Zaman F, Kusnadi AR, Glatz CE. Strategies for recombinant protein recovery from canolaby precipitation Biotechnology Progress. 15: 488-92. PMID 10356267 DOI: 10.1021/Bp9900458 |
0.491 |
|
| 1999 |
Zhang C, Glatz CE. Process engineering strategy for recombinant protein recovery from canola by cation exchange chromatography Biotechnology Progress. 15: 12-8. PMID 9933509 DOI: 10.1021/Bp980110Y |
0.67 |
|
| 1999 |
Fan W, Glatz CE. Charged protein partitioning in aqueous polyethylene glycol-dextran two- phase systems: Salt effects Separation Science and Technology. 34: 423-438. DOI: 10.1081/Ss-100100659 |
0.352 |
|
| 1999 |
Gu Z, Rickert DA, Glatz BA, Glatz CE. Feasibility of propionic acid production by extractive fermentation Lait. 79: 137-148. DOI: 10.1051/Lait:1999111 |
0.346 |
|
| 1999 |
Zhang C, Glatz CE. Process engineering strategy for recombinant protein recovery from canola by cation exchange chromatography Biotechnology Progress. 15: 12-18. DOI: 10.1021/bp980110y |
0.339 |
|
| 1998 |
Fan W, Bakir U, Glatz CE. Contribution of protein charge to partitioning in aqueous two-phase systems Biotechnology and Bioengineering. 59: 461-470. PMID 10099360 DOI: 10.1002/(Sici)1097-0290(19980820)59:4<461::Aid-Bit9>3.0.Co;2-E |
0.336 |
|
| 1998 |
Gu Z, Glatz BA, Glatz CE. Propionic acid production by extractive fermentation. I. Solvent considerations. Biotechnology and Bioengineering. 57: 454-61. PMID 10099222 DOI: 10.1002/(Sici)1097-0290(19980220)57:4<454::Aid-Bit9>3.0.Co;2-L |
0.567 |
|
| 1996 |
Hsiao TY, Glatz CE. Water reuse in the L-lysine fermentation process. Biotechnology and Bioengineering. 49: 341-7. PMID 18623586 DOI: 10.1002/(Sici)1097-0290(19960205)49:3<341::Aid-Bit13>3.0.Co;2-H |
0.32 |
|
| 1995 |
Forney CE, Glatz CE. Extraction of charged fusion proteins in reversed micelles: comparison between different surfactant systems. Biotechnology Progress. 11: 260-4. PMID 7619396 DOI: 10.1021/Bp00033A003 |
0.427 |
|
| 1995 |
Solichien MS, O'Brien D, Hammond EG, Glatz CE. Membrane-based extractive fermentation to produce propionic and acetic acids: Toxicity and mass transfer considerations Enzyme and Microbial Technology. 17: 23-31. DOI: 10.1016/0141-0229(94)00086-7 |
0.351 |
|
| 1995 |
Heng MH, Glatz CE. Charged fusions for β-galactosidase retention in anion-exchange chromatography Journal of Chromatography A. 689: 227-234. DOI: 10.1016/0021-9673(94)00970-K |
0.361 |
|
| 1995 |
Glatz CE, Ford CF. Genetic engineering to enhance the selectivity of protein separations Applied Biochemistry and Biotechnology. 54: 173-191. DOI: 10.1007/Bf02787918 |
0.368 |
|
| 1995 |
Luther JR, Glatz CE. Genetically engineered charge modifications to enhance protein separation in aqueous two-phase systems: Charge directed partitioning Biotechnology and Bioengineering. 46: 62-68. DOI: 10.1002/Bit.260460109 |
0.342 |
|
| 1994 |
Hsiao TY, Glatz CE, Glatz BA. Broth recycle in a yeast fermentation. Biotechnology and Bioengineering. 44: 1228-34. PMID 18618549 DOI: 10.1002/Bit.260441010 |
0.317 |
|
| 1994 |
Forney CE, Glatz CE. Reversed micellar extraction of charged fusion proteins. Biotechnology Progress. 10: 499-502. PMID 7765374 DOI: 10.1021/Bp00029A007 |
0.395 |
|
| 1994 |
Niederauer MQ, Suominen I, Rougvie MA, Ford CF, Glatz CE. Characterization and polyelectrolyte precipitation of β-galactosidase containing genetic fusions of charged polypeptides Biotechnology Progress. 10: 237-245. PMID 7764934 DOI: 10.1021/Bp00027A001 |
0.313 |
|
| 1994 |
Niederauer MQ, Glatz CE. Model of the Polyelectrolyte Precipitation of Genetically Engineered Enzymes Possessing Charged Polypeptide Tails Journal of Macromolecular Science, Part A. 31: 127-153. DOI: 10.1080/10601329409349724 |
0.392 |
|
| 1994 |
Luther JR, Glatz CE. Genetically engineered charge modifications to enhance protein separation in aqueous two-phase systems: Electrochemical partitioning Biotechnology and Bioengineering. 44: 147-153. DOI: 10.1002/Bit.260440202 |
0.348 |
|
| 1993 |
Suominen I, Ford C, Stachon D, Heimo H, Niederauer M, Nurmela H, Glatz C. Enhanced recovery and purification of Aspergillus glucoamylase from Saccharomyces cerevisiae by the addition of poly(aspartic acid) tails. Enzyme and Microbial Technology. 15: 593-600. PMID 7763957 DOI: 10.1016/0141-0229(93)90022-T |
0.402 |
|
| 1993 |
Suominen I, Nurmela H, Heimo H, Ford C, Stachon D, Glatz C. Use of charged tails in protein-purification fusions. Polyaspartic acid tails in Aspergillus glucoamylase expressed in yeast. Annals of the New York Academy of Sciences. 672: 106-13. PMID 1476366 DOI: 10.1111/J.1749-6632.1992.Tb32666.X |
0.381 |
|
| 1993 |
Heng MH, Glatz CE. Charged fusions for selective recovery of β-galactosidase from cell extract using hollow fiber ion-exchange membrane adsorption Biotechnology and Bioengineering. 42: 333-338. DOI: 10.1002/Bit.260420310 |
0.355 |
|
| 1992 |
Weier AJ, Glatz BA, Glatz CE. Recovery of propionic and acetic acids from fermentation broth by electrodialysis Biotechnology Progress. 8: 479-485. DOI: 10.1021/Bp00018A002 |
0.328 |
|
| 1992 |
Clark KM, Glatz CE. A binding model for the precipitation of proteins by carboxymethyl cellulose Chemical Engineering Science. 47: 215-224. DOI: 10.1016/0009-2509(92)80215-X |
0.364 |
|
| 1991 |
Ford CF, Suominen I, Glatz CE. Fusion tails for the recovery and purification of recombinant proteins Protein Expression and Purification. 2: 95-107. PMID 1821793 DOI: 10.1016/1046-5928(91)90057-P |
0.426 |
|
| 1991 |
Heng MH, Glatz CE. Chemical Pretreatments and Fouling in Acid Cheese Whey Ultrafiltration Journal of Dairy Science. 74: 11-19. DOI: 10.3168/Jds.S0022-0302(91)78138-1 |
0.393 |
|
| 1991 |
Bozzano AG, Glatz CE. Separation of proteins from polyelectrolytes by ultrafiltration Journal of Membrane Science. 55: 181-198. DOI: 10.1016/S0376-7388(00)82334-0 |
0.453 |
|
| 1990 |
Parker DE, Glatz CE, Ford CF, Gendel SM, Suominen I, Rougvie MA. Recovery of a charged-fusion protein from cell extracts by polyelectrolyte precipitation. Biotechnology and Bioengineering. 36: 467-75. PMID 18595103 DOI: 10.1002/Bit.260360506 |
0.433 |
|
| 1990 |
Zhao BJ, Ford CF, Glatz CE, Rougvie MA, Gendel SM. Polyelectrolyte precipitation of β-galactosidase fusions containing poly-aspartic acid tails Journal of Biotechnology. 14: 273-283. PMID 1367483 DOI: 10.1016/0168-1656(90)90112-O |
0.364 |
|
| 1990 |
Cordes RM, Sims WB, Glatz CE. Precipitation of nucleic acids with poly(ethyleneimine) Biotechnology Progress. 6: 283-285. PMID 1366764 DOI: 10.1021/Bp00004A009 |
0.433 |
|
| 1990 |
Heng MH, Glatz CE. Flux enhancement in hollow fiber ultrafiltration for the recovery of acid cheese whey precipitates Biotechnology Progress. 6: 129-134. DOI: 10.1021/Bp00002A006 |
0.369 |
|
| 1990 |
Parker DE, Glatz CE, Ford CF, Gendel SM, Suominen I, Rougvie MA. Recovery of a charged-fusion protein from cell extracts by polyelectrolyte precipitation Biotechnology and Bioengineering. 36: 467-475. DOI: 10.1002/bit.260360506 |
0.323 |
|
| 1988 |
Fisher RR, Glatz CE. Polyelectrolyte precipitation of proteins: II. Models of the particle size distributions. Biotechnology and Bioengineering. 32: 786-96. PMID 18587786 DOI: 10.1002/Bit.260320610 |
0.315 |
|
| 1988 |
Fisher RR, Glatz CE. Polyelectrolyte precipitation of proteins: I. The effect of reactor conditions. Biotechnology and Bioengineering. 32: 777-85. PMID 18587785 DOI: 10.1002/Bit.260320609 |
0.333 |
|
| 1988 |
Kaiser JM, Glatz CE. Use of Precipitation to Alter Flux and Fouling Performance in Cheese Whey Ultrafiltration Biotechnology Progress. 4: 242-247. DOI: 10.1002/Btpr.5420040408 |
0.343 |
|
| 1987 |
Brown DL, Glatz CE. Aggregate breakage in protein precipitation Chemical Engineering Science. 42: 1831-1839. DOI: 10.1016/0009-2509(87)80188-4 |
0.328 |
|
| 1987 |
Clark KM, Glatz CE. Polymer dosage considerations in polyelectrolyte precipitation of protein Biotechnology Progress. 3: 241-247. DOI: 10.1002/Btpr.5420030408 |
0.37 |
|
| 1986 |
Fisher RR, Glatz CE, Murphy PA. Effects of mixing during acid addition on fractionally precipitated protein. Biotechnology and Bioengineering. 28: 1056-63. PMID 18555427 DOI: 10.1002/Bit.260280716 |
0.382 |
|
| 1986 |
Clark KM, Glatz CE. PROPERTIES OF COMPLEXES FORMED BY POLYELECTROLYTE PRECIPITATION OF PROTEIN American Institute of Chemical Engineers, National Meeting. |
0.342 |
|
| 1985 |
Nelson CD, Glatz CE. Primary particle formation in protein precipitation. Biotechnology and Bioengineering. 27: 1434-44. PMID 18553589 DOI: 10.1002/Bit.260271007 |
0.343 |
|
| 1981 |
Grabenbauer GC, Glatz CE. Protein precipitation—Analysis of particle size distribution and kinetics Chemical Engineering Communications. 12: 203-219. DOI: 10.1080/00986448108910838 |
0.338 |
|
| 1980 |
CROWTHER A, WILSON LA, GLATZ CE. EFFECTS OF PROCESSING ON ADSORPTION OF OFF-FLAVORS ONTO SOY PROTEIN Journal of Food Process Engineering. 4: 99-115. DOI: 10.1111/J.1745-4530.1980.Tb00249.X |
0.325 |
|
| 1979 |
Massaro TA, Glatz CE, Peppas NA, Chisolm GM, Colton CK. Distribution of glycosaminoglycans in consecutive layers of the rabbit aorta. Artery. 5: 1-13. PMID 539912 |
0.638 |
|
| 1977 |
Glatz CE, Tortorelli LC, Massaro TA. Influence of glycosaminoglycan content on diffusive transport of calcium and water across the in vitro artery wall Advances in Experimental Medicine and Biology. 82: 171-173. PMID 920354 |
0.612 |
|
| 1976 |
Glatz CE, Massaro TA. Influence of glycosaminoglycan content on mass transfer behavior of porcine artery wall Part 2. Differences in mass transfer rates related to variations in glycosaminoglycan content Atherosclerosis. 25: 165-173. PMID 1008905 DOI: 10.1016/0021-9150(76)90022-8 |
0.647 |
|
| 1976 |
Glatz CE, Massaro TA. Influence of glycosaminoglycan content on mass transfer behavior of porcine artery wall Part 1. Diffusive transport of 45Ca2+ and 3HHO Atherosclerosis. 25: 153-163. PMID 1008904 DOI: 10.1016/0021-9150(76)90021-6 |
0.624 |
|
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