| Year |
Citation |
Score |
| 2016 |
Yu Z, Zheng H, Zhao X, Li S, Xu J, Song H. High level extracellular production of a recombinant alkaline catalase in E. coli BL21 under ethanol stress and its application in hydrogen peroxide removal after cotton fabrics bleaching. Bioresource Technology. 214: 303-310. PMID 27151682 DOI: 10.1016/j.biortech.2016.04.110 |
0.406 |
|
| 2016 |
Jia L, Zhou T, Xu J, Li X, Dong K, Huang J, Xu Z. The Enhanced Catalytic Activities of Asymmetric Au-Ni Nanoparticle Decorated Halloysite-Based Nanocomposite for the Degradation of Organic Dyes. Nanoscale Research Letters. 11: 72. PMID 26852228 DOI: 10.1186/s11671-016-1252-9 |
0.32 |
|
| 2016 |
Chen M, Xu J, Xin L, Zhao Z, Wu F. Comparative study on interactions between laser and arc plasma during laser-GTA welding and laser-GMA welding Optics and Lasers in Engineering. 85: 1-8. DOI: 10.1016/j.optlaseng.2016.04.006 |
0.411 |
|
| 2016 |
Ma N, Du L, Liu W, Li S, Zhang X, Xu J, Qu Y, Gan K, Yang J. Synthesis of honeycomb-like structured porous Si3N4 ceramics with exceptionally high number of cells per square inch Materials Letters. 175: 152-156. DOI: 10.1016/j.matlet.2016.04.030 |
0.412 |
|
| 2016 |
Xu J, Axinte E, Zhao Z, Wang Y. Effect of C and Ce addition on the microstructure and magnetic property of the mechanically alloyed FeSiBAlNi high entropy alloys Journal of Magnetism and Magnetic Materials. 414: 59-68. DOI: 10.1016/j.jmmm.2016.04.067 |
0.452 |
|
| 2016 |
Shen H, Cheng Z, Hong F, Xu J, Wang X, Wang J, Yu Z, Wang Y. Structure, room temperature spin reorientation and its dynamics in DyFe0.6Mn0.4O3 Journal of Alloys and Compounds. 680: 226-231. DOI: 10.1016/j.jallcom.2016.04.076 |
0.398 |
|
| 2016 |
Lv D, Bai Z, Yuchi W, Bai J, Kong L, Guo Z, Li X, Xu J, Li W. Properties of direct coal liquefaction residue water slurry: Effect of treatment by low temperature pyrolysis Fuel. 179: 135-140. DOI: 10.1016/j.fuel.2016.03.081 |
0.328 |
|
| 2016 |
Li S, Liu X, Dong F, Xu J, Xu H, Hu M, Zheng Y. Chemometric-assisted QuEChERS extraction method for the residual analysis of thiacloprid, spirotetramat and spirotetramat's four metabolites in pepper: Application of their dissipation patterns Food Chemistry. 192: 893-899. DOI: 10.1016/j.foodchem.2015.07.122 |
0.397 |
|
| 2016 |
Duan SM, Xu J, Bai YJ, Ding Y, Kong M, Liu HH, Li XY, Zhang QS, Chen HB, Liu LF, Li SL. Sulfur dioxide residue in sulfur-fumigated edible herbs: The fewer, the safer? Food Chemistry. 192: 119-124. DOI: 10.1016/j.foodchem.2015.07.003 |
0.391 |
|
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