Meru J. Sadhu, Ph.D.
Affiliations: | Molecular & Cell Biology | University of California, Berkeley, Berkeley, CA, United States |
Area:
Genetics, Genomics and DevelopmentGoogle:
"Meru Sadhu"Parents
Sign in to add mentor| Jasper D. Rine | grad student | 2012 | UC Berkeley | |
| (Interactions between Nutrition, Chromatin, and Gene Regulation in Yeasts.) | ||||
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Publications
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| Weller CA, Andreev I, Chambers MJ, et al. (2023) Highly complete long-read genomes reveal pangenomic variation underlying yeast phenotypic diversity. Genome Research |
| Schubert OT, Bloom JS, Sadhu MJ, et al. (2022) Genome-wide base editor screen identifies regulators of protein abundance in yeast. Elife. 11 |
| Boocock J, Sadhu MJ, Durvasula A, et al. (2021) Ancient balancing selection maintains incompatible versions of the galactose pathway in yeast. Science (New York, N.Y.). 371: 415-419 |
| Bloom JS, Boocock J, Treusch S, et al. (2019) Rare variants contribute disproportionately to quantitative trait variation in yeast. Elife. 8 |
| Sadhu MJ, Bloom JS, Day L, et al. (2018) Highly parallel genome variant engineering with CRISPR-Cas9. Nature Genetics. 50: 510-514 |
| Forsberg SK, Bloom JS, Sadhu MJ, et al. (2017) Accounting for genetic interactions improves modeling of individual quantitative trait phenotypes in yeast. Nature Genetics |
| Sadhu MJ, Bloom JS, Day L, et al. (2016) CRISPR-directed mitotic recombination enables genetic mapping without crosses. Science (New York, N.Y.). 352: 1113-6 |
| Bloom JS, Kotenko I, Sadhu MJ, et al. (2015) Genetic interactions contribute less than additive effects to quantitative trait variation in yeast. Nature Communications. 6: 8712 |
| Sadhu MJ, Moresco JJ, Zimmer AD, et al. (2014) Multiple inputs control sulfur-containing amino acid synthesis in Saccharomyces cerevisiae. Molecular Biology of the Cell. 25: 1653-65 |
| Sadhu MJ, Guan Q, Li F, et al. (2013) Nutritional control of epigenetic processes in yeast and human cells. Genetics. 195: 831-44 |