Raffick A. Bowen, Ph.D.

Affiliations: 
2001 University of Alberta, Edmonton, Alberta, Canada 
Area:
Nutrition, Animal Physiology Biology
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M T. Clandinin grad student 2001 University of Alberta
 (Dietary linolenic and docosahexaenoic acid influence the docosahexaenoic acid content of brain membrane lipids and function in developing rats.)
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Bowen RA, Clandinin MT. (2002) Dietary low linolenic acid compared with docosahexaenoic acid alter synaptic plasma membrane phospholipid fatty acid composition and sodium-potassium ATPase kinetics in developing rats. Journal of Neurochemistry. 83: 764-74
Bowen RA, Clandinin MT. (2000) High dietary 18:3n-3 increases the 18:3n-3 but not the 22:6n-3 content in the whole body, brain, skin, epididymal fat pads, and muscles of suckling rat pups. Lipids. 35: 389-94
Bowen RA, Wierzbicki AA, Clandinin MT. (1999) Does increasing dietary linolenic acid content increase the docosahexaenoic acid content of phospholipids in neuronal cells of neonatal rats? Pediatric Research. 45: 815-9
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