Andres R. Schwember, Ph.D.

Affiliations: 
2009 Plant Biology University of California, Davis, Davis, CA 
Area:
Plant Physiology, Genetics, Plant Culture Agriculture
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"Andres Schwember"

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Kent J. Bradford grad student 2009 UC Davis
 (Genetic analyses of priming and aging in lettuce (Lactuca sativa L.) seeds and the effect of oxygen on seed longevity.)
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Publications

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Arriagada O, Schwember AR, Greve MJ, et al. (2021) Morphological and Molecular Characterization of Selected Chilean Runner Bean ( L.) Genotypes Shows Moderate Agronomic and Genetic Variability. Plants (Basel, Switzerland). 10
Schwember A, Carrasco B, Gepts P. (2017) Unraveling agronomic and genetic aspects of runner bean ( Phaseolus coccineus L.) Field Crops Research. 206: 86-94
Schwember AR, Bradford KJ. (2011) Oxygen interacts with priming, moisture content and temperature to affect the longevity of lettuce and onion seeds Seed Science Research. 21: 175-185
Schwember AR, Bradford KJ. (2010) Quantitative trait loci associated with longevity of lettuce seeds under conventional and controlled deterioration storage conditions Journal of Experimental Botany. 61: 4423-4436
Schwember AR, Bradford KJ. (2010) A genetic locus and gene expression patterns associated with the priming effect on lettuce seed germination at elevated temperatures Plant Molecular Biology. 73: 105-118
Schwember AR, Bradford KJ. (2005) Drying Rates following Priming Affect Temperature Sensitivity of Germination and Longevity of Lettuce Seeds Hortscience. 40: 778-781
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