Year |
Citation |
Score |
2017 |
La Frano MR, Cai Y, Burri BJ, Thilsted SH. Discovery and biological relevance of 3,4-didehydroretinol (vitamin A2) in small indigenous fish species and its potential as a dietary source for addressing vitamin A deficiency. International Journal of Food Sciences and Nutrition. 1-9. PMID 28776449 DOI: 10.1080/09637486.2017.1358358 |
0.714 |
|
2016 |
Zhu CH, Gertz ER, Cai Y, Burri BJ. Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults. Nutrition Research (New York, N.Y.). 36: 679-88. PMID 27333959 DOI: 10.1016/J.Nutres.2016.03.005 |
0.446 |
|
2016 |
Burri BJ, La Frano MR, Zhu C. Absorption, metabolism, and functions of β-cryptoxanthin. Nutrition Reviews. PMID 26747887 DOI: 10.1093/Nutrit/Nuv064 |
0.702 |
|
2015 |
Zhu C, Cai Y, Gertz ER, La Frano MR, Burnett DJ, Burri BJ. Red palm oil-supplemented and biofortified cassava gari increase the carotenoid and retinyl palmitate concentrations of triacylglycerol-rich plasma in women. Nutrition Research (New York, N.Y.). PMID 26319612 DOI: 10.1016/J.Nutres.2015.08.003 |
0.728 |
|
2015 |
Burri BJ. Beta-cryptoxanthin as a source of vitamin A. Journal of the Science of Food and Agriculture. 95: 1786-94. PMID 25270992 DOI: 10.1002/Jsfa.6942 |
0.351 |
|
2015 |
Burri B, Zhu C, Katz J, Tso J, Frano M. Assessing the Potential of Biofortified Cassava for Improving Indices of Vitamin A Status: Update on Human Studies European Journal of Nutrition & Food Safety. 5: 406-407. DOI: 10.9734/ejnfs/2015/20882 |
0.317 |
|
2014 |
La Frano MR, de Moura FF, Boy E, Lönnerdal B, Burri BJ. Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops. Nutrition Reviews. 72: 289-307. PMID 24689451 DOI: 10.1111/Nure.12108 |
0.658 |
|
2014 |
La Frano MR, Zhu C, Burri BJ. Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil. The British Journal of Nutrition. 111: 968-78. PMID 24229567 DOI: 10.1017/S0007114513003371 |
0.708 |
|
2014 |
La Frano M, Burri B. Analysis of retinol, 3-hydroxyretinol and 3,4-didehydroretinol in North American farm-raised freshwater fish liver, muscle and feed Aquaculture Nutrition. 20: 722-730. DOI: 10.1111/Anu.12126 |
0.315 |
|
2013 |
Katz JM, La Frano MR, Winter CK, Burri BJ. Modelling potential β-carotene intake and cyanide exposure from consumption of biofortified cassava. Journal of Nutritional Science. 2: e6. PMID 25191592 DOI: 10.1017/jns.2012.30 |
0.714 |
|
2013 |
Turner T, Burri BJ, Jamil KM, Jamil M. The effects of daily consumption of β-cryptoxanthin-rich tangerines and β-carotene-rich sweet potatoes on vitamin A and carotenoid concentrations in plasma and breast milk of Bangladeshi women with low vitamin A status in a randomized controlled trial. The American Journal of Clinical Nutrition. 98: 1200-8. PMID 24004891 DOI: 10.3945/Ajcn.113.058180 |
0.768 |
|
2013 |
La Frano MR, Woodhouse LR, Burnett DJ, Burri BJ. Biofortified cassava increases β-carotene and vitamin A concentrations in the TAG-rich plasma layer of American women. The British Journal of Nutrition. 110: 310-20. PMID 23332040 DOI: 10.1017/S0007114512005004 |
0.745 |
|
2013 |
Turner T, Burri B. Potential Nutritional Benefits of Current Citrus Consumption Agriculture. 3: 170-187. DOI: 10.3390/Agriculture3010170 |
0.707 |
|
2012 |
Burri BJ. Evaluating Global Barriers to the Use of Red Palm Oil as an Intervention Food to Prevent Vitamin A Deficiency Comprehensive Reviews in Food Science and Food Safety. 11: 221-232. DOI: 10.1111/J.1541-4337.2011.00181.X |
0.455 |
|
2012 |
Turner T, Burri BJ. Rapid Isocratic HPLC Method and Sample Extraction Procedures for Measuring Carotenoid, Retinoid, and Tocopherol Concentrations in Human Blood and Breast Milk for Intervention Studies Chromatographia. 75: 241-252. DOI: 10.1007/S10337-012-2193-9 |
0.747 |
|
2011 |
Burri BJ, Chang JS, Neidlinger TR. β-Cryptoxanthin- and α-carotene-rich foods have greater apparent bioavailability than β-carotene-rich foods in Western diets. The British Journal of Nutrition. 105: 212-9. PMID 20807466 DOI: 10.1017/S0007114510003260 |
0.486 |
|
2011 |
Burri BJ, Chang JST, Turner T. Citrus can help prevent vitamin A deficiency in developing countries California Agriculture. 65: 130-135. DOI: 10.3733/Ca.V065N03P130 |
0.749 |
|
2011 |
Burri BJ. Evaluating Sweet Potato as an Intervention Food to Prevent Vitamin A Deficiency Comprehensive Reviews in Food Science and Food Safety. 10: 118-130. DOI: 10.1111/J.1541-4337.2010.00146.X |
0.347 |
|
2005 |
Burri BJ, Neidlinger TR, Van Loan M, Keim NL. Effect of low-calorie diets on plasma retinol-binding protein concentrations in overweight women. The Journal of Nutritional Biochemistry. 1: 484-6. PMID 15539240 DOI: 10.1016/0955-2863(90)90085-Y |
0.341 |
|
2004 |
Lowe NM, Woodhouse LR, Sutherland B, Shames DM, Burri BJ, Abrams SA, Turnlund JR, Jackson MJ, King JC. Kinetic parameters and plasma zinc concentration correlate well with net loss and gain of zinc from men. The Journal of Nutrition. 134: 2178-81. PMID 15333701 DOI: 10.1093/Jn/134.9.2178 |
0.309 |
|
2004 |
Seo JS, Lee KS, Jang JH, Quan Z, Yang KM, Burri BJ. The effect of dietary supplementation of β-carotene on lipid metabolism in streptozotocin-induced diabetic rats Nutrition Research. 24: 1011-1021. DOI: 10.1016/J.Nutres.2004.09.001 |
0.343 |
|
2002 |
Burri BJ, Neidlinger TR. Dietary intakes and serum concentrations of vitamin E and total carotenoids of healthy adults with severe physical disabilities are lower than matched controls. Journal of the American Dietetic Association. 102: 1804-6. PMID 12487545 DOI: 10.1016/S0002-8223(02)90387-1 |
0.409 |
|
2001 |
Burri BJ, Neidlinger TR, Clifford AJ. Serum carotenoid depletion follows first-order kinetics in healthy adult women fed naturally low carotenoid diets. The Journal of Nutrition. 131: 2096-100. PMID 11481400 DOI: 10.1093/Jn/131.8.2096 |
0.418 |
|
2001 |
Dopler-Nelson M, Burri B, Clifford A. Vitamin and mineral consumption in the spinalcord injured patient Journal of the American Dietetic Association. 101: A-11. DOI: 10.1016/S0002-8223(01)80010-9 |
0.32 |
|
2000 |
Cahill KM, Burri BJ, Sucher K. Dietary intakes and plasma concentrations of vitamin C are lowered in healthy people with chronic, nonprogressive physical disabilities Journal of the American Dietetic Association. 100: 1065-1067. PMID 11019356 DOI: 10.1016/S0002-8223(00)00310-2 |
0.33 |
|
2000 |
Hickenbottom SJ, Follett JR, Lin Y, Dueker SR, Burri BJ, Neidlinger TR, Clifford AJ. Variability in conversion of β-carotene to vitamin A in men as measured by using a double-tracer study design The American Journal of Clinical Nutrition. 75: 900-907. PMID 10837297 DOI: 10.1093/Ajcn/71.6.1545 |
0.371 |
|
1998 |
Lin Y, Burri BJ, Neidlinger TR, Müller HG, Dueker SR, Clifford AJ. Estimating the concentration of beta-carotene required for maximal protection of low-density lipoproteins in women. The American Journal of Clinical Nutrition. 67: 837-45. PMID 9583839 DOI: 10.1093/Ajcn/67.5.837 |
0.32 |
|
1998 |
Dixon ZR, Shie FS, Warden BA, Burri BJ, Neidlinger TR. The effect of a low carotenoid diet on malondialdehyde-thiobarbituric acid (MDA-TBA) concentrations in women: A placebo-controlled double-blind study Journal of the American College of Nutrition. 17: 54-58. PMID 9477390 DOI: 10.1080/07315724.1998.10720455 |
0.367 |
|
1997 |
Burri BJ, Neidlinger TR, Lo AO, Kwan C, Wong MR. Supercritical fluid extraction and reversed-phase liquid chromatography methods for vitamin A and beta-carotene heterogeneous distribution of vitamin A in the liver. Journal of Chromatography. A. 762: 201-6. PMID 9098978 DOI: 10.1016/S0021-9673(96)00705-4 |
0.425 |
|
1997 |
Dixon ZR, Burri BJ, Neidlinger TR. Nutrient density estimates from an average of food frequency and food records correlate well with serum concentration of vitamins E and the carotenoids in free-living adults. International Journal of Food Sciences and Nutrition. 47: 477-84. PMID 8933201 DOI: 10.3109/09637489609031876 |
0.395 |
|
1996 |
Jacob RA, Burri BJ. Oxidative damage and defense. The American Journal of Clinical Nutrition. 63: 985S-990S. PMID 8644698 DOI: 10.1093/Ajcn/63.6.985 |
0.364 |
|
1995 |
Burri BJ. Serum thyroid hormone concentrations may increase during carotenoid depletion of healthy adult women The Journal of Nutritional Biochemistry. 6: 613-617. DOI: 10.1016/0955-2863(95)00121-F |
0.38 |
|
1994 |
Dixon ZR, Burri BJ, Clifford A, Frankel EN, Schneeman BO, Parks E, Keim NL, Barbieri T, Wu MM, Fong AK. Effects of a carotene-deficient diet on measures of oxidative susceptibility and superoxide dismutase activity in adult women. Free Radical Biology & Medicine. 17: 537-44. PMID 7867970 DOI: 10.1016/0891-5849(94)90093-0 |
0.415 |
|
1992 |
Burri BJ, Kutnink MA, Neidlinger TR. Relationship of holo-free and transthyretin-bound plasma retinol-binding protein levels with liver vitamin A in rats The Journal of Nutritional Biochemistry. 3: 31-37. DOI: 10.1016/0955-2863(92)90065-Q |
0.437 |
|
1991 |
Burri BJ, Kutnink MA, Neidlinger TR. Assay of human transthyretin-bound holo-retinol-binding protein with reversed-phase high-performance liquid chromatography. Journal of Chromatography. 567: 369-80. PMID 1939470 DOI: 10.1016/0378-4347(91)80143-Z |
0.373 |
|
1990 |
Burri BJ, Bankson DD, Neidlinger TR. Use of free and transthyretin-bound retinol-binding protein in serum as tests of vitamin A status in humans: effect of high creatinine concentrations in serum Clinical Chemistry. 36: 674-676. DOI: 10.1093/Clinchem/36.4.674 |
0.354 |
|
1989 |
Burri BJ, Kutnink MA. Liquid-chromatographic assay for free and transthyretin-bound retinol-binding protein in serum from normal humans. Clinical Chemistry. 35: 582-586. DOI: 10.1093/Clinchem/35.4.582 |
0.363 |
|
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