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Robert G. Spiro

Affiliations: 
Biological Chemistry Harvard Medical School, Boston, MA, United States 
Area:
glycoproteins
Website:
http://home.comcast.net/~robertgspiro/
Google:
"Robert Spiro"
Bio:

http://www.glycobiology.org/files/glycobiology_remarks.pdf

Mean distance: 9.42
 
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Publications

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Spiro RG. (2004) Role of N-linked polymannose oligosaccharides in targeting glycoproteins for endoplasmic reticulum-associated degradation Cellular and Molecular Life Sciences. 61: 1025-1041
Spiro RG. (2002) Protein glycosylation: Nature, distribution, enzymatic formation, and disease implications of glycopeptide bonds Glycobiology. 12: 43R-56R
Spiro MJ, Spiro RG. (2001) Release of polymannose oligosaccharides from vesicular stomatitis virus G protein during endoplasmic reticulum-associated degradation Glycobiology. 11: 803-811
Dong Z, Zuber C, Spiro MJ, et al. (2000) Immunohistochemical evaluation of endomannosidase distribution in rat tissues: Evidence for cell type-specific expression Histochemistry and Cell Biology. 114: 461-467
Zuber C, Spiro MJ, Guhl B, et al. (2000) Golgi apparatus immunolocalization of endomannosidase suggests post-endoplasmic reticulum glucose trimming: Implications for quality control Molecular Biology of the Cell. 11: 4227-4240
Spiro MJ, Spiro RG. (2000) Sulfation of the N-linked oligosaccharides of influenza virus hemagglutinin: Temporal relationships and localization of sulfotransferases Glycobiology. 10: 1235-1242
Spiro RG. (2000) Glucose residues as key determinants in the biosynthesis and quality control of glycoproteins with N-linked oligosaccharides Journal of Biological Chemistry. 275: 35657-35660
Edge AS, Spiro RG. (2000) A specific structural alteration in the heparan sulphate of human glomerular basement membrane in diabetes. Diabetologia. 43: 1056-9
Karaivanova VK, Spiro RG. (2000) Effect of proteasome inhibitors on the release into the cytosol of free polymannose oligosaccharides from glycoproteins Glycobiology. 10: 727-735
Spiro MJ, Spiro RG. (2000) Use of recombinant endomannosidase for evaluation of the processing of N-linked oligosaccharides of glycoproteins and their oligosaccharide-lipid precursors Glycobiology. 10: 521-529
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