Marilynn E Etzler

Molecular and Cellular Biology University of California, Davis, Davis, CA 
Plant Physiology, Microbiology Biology, Biochemistry
"Marilynn Edith Etzler" OR "Marilynn E Etzler"

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Florence E. Moog grad student 1967 Washington University (DevTree)
 (An immunological investigation of alkaline phosphatases in the developing mouse intestine)


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Danny J. Schnell grad student 1984-1988 UC Davis
Biao Wu grad student 2002 UC Davis
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Quinn JM, Etzler ME. (2010) In Vivo Biosynthetic Studies of the Dolichos biflorus Seed Lectin. Plant Physiology. 91: 1382-6
Spadoro-Tank JP, Etzler ME. (2010) Heath Shock Enhances the Synthesis of a Lectin-Related Protein in Dolichos biflorus Cell Suspension Cultures. Plant Physiology. 88: 1131-5
James DW, Ghosh M, Etzler ME. (2010) Production of a Lectin in Tissue Cultures of Dolichos biflorus. Plant Physiology. 77: 630-4
Talbot CF, Etzler ME. (2010) Development and Distribution of Dolichos biflorus Lectin as Measured by Radioimmunoassay. Plant Physiology. 61: 847-50
Kalsi G, Etzler ME. (2000) Localization of a Nod factor-binding protein in legume roots and factors influencing its distribution and expression Plant Physiology. 124: 1039-1048
Roberts NJ, Brigham J, Wu B, et al. (1999) A Nod factor-binding lectin is a member of a distinct class of apyrases that may be unique to the legumes. Molecular & General Genetics : Mgg. 262: 261-7
Schnell DJ, Hori K, Herrmann SM, et al. (1994) Biosynthesis of DB58 lectin in cell suspension cultures of Dolichos biflorus Archives of Biochemistry and Biophysics. 310: 229-235
Etzler ME. (1994) Isolation and characterization of subunits of DB58, a lectin from the stems and leaves of Dolichos biflorus Biochemistry. 33: 9778-9783
Etzler ME. (1994) A comparison of the carbohydrate binding properties of two Dolichos biflorus lectins Glycoconjugate Journal. 11: 395-399
Harada JJ, Spadoro-Tank J, Maxwell JC, et al. (1990) Two lectin genes differentially expressed in Dolichos biflorus differ primarily by a 116-base pair sequence in their 5' flanking regions. The Journal of Biological Chemistry. 265: 4997-5001
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