Kim A. Sharp

Affiliations: 
University of Pennsylvania, Philadelphia, PA, United States 
Area:
General Biophysics, Biochemistry, Physical Chemistry
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"Kim Sharp"
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Children

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Kelly R. Gallagher grad student 1994-2002 Penn (Chemistry Tree)
Ryan G. Coleman grad student 2009 Penn
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Publications

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Fuglestad B, Gupta K, Wand AJ, et al. (2019) Water loading driven size, shape, and composition of cetyltrimethylammonium/hexanol/pentane reverse micelles. Journal of Colloid and Interface Science. 540: 207-217
Sharp KA. (2019) Companion Simulations and Modeling to NMR-Based Dynamical Studies of Proteins. Methods in Enzymology. 615: 1-41
Wand AJ, Sharp KA. (2018) Measuring Entropy in Molecular Recognition by Proteins. Annual Review of Biophysics
Caro JA, Harpole KW, Kasinath V, et al. (2017) Entropy in molecular recognition by proteins. Proceedings of the National Academy of Sciences of the United States of America
O'Brien ES, Wand AJ, Sharp KA. (2016) On the ability of molecular dynamics force fields to recapitulate NMR derived protein side chain NMR order parameters. Protein Science : a Publication of the Protein Society
Sharp KA. (2016) Unpacking the origins of in-cell crowding. Proceedings of the National Academy of Sciences of the United States of America. 113: 1684-5
Fuglestad B, Gupta K, Wand AJ, et al. (2016) Characterization of Cetyl Trimethylammonium Bromide/Hexanol Reverse Micelles by Experimentally Benchmarked Molecular Dynamics Simulations. Langmuir : the Acs Journal of Surfaces and Colloids
Sharp KA. (2015) Analysis of the size dependence of macromolecular crowding shows that smaller is better. Proceedings of the National Academy of Sciences of the United States of America. 112: 7990-5
Sharp KA, O'Brien E, Kasinath V, et al. (2015) On the relationship between NMR-derived amide order parameters and protein backbone entropy changes. Proteins. 83: 922-30
Kasinath V, Fu Y, Sharp KA, et al. (2015) A sharp thermal transition of fast aromatic-ring dynamics in ubiquitin. Angewandte Chemie (International Ed. in English). 54: 102-7
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