Graham Lusk
Affiliations: | Physiology | Cornell University, Ithaca, NY, United States |
Area:
animal calorimetryWebsite:
http://www.asbmb.org/uploadedfiles/aboutus/asbmb_history/past_presidents/1910s/1914Lusk.htmlGoogle:
"Graham Lusk"Bio:
(1866 - 1932)
http://www.nasonline.org/member-directory/deceased-members/20000762.html
http://books.nap.edu/html/biomems/glusk.pdf
http://www.scs.illinois.edu/~mainzv/Web_Genealogy/Info/luskg.pdf
Mean distance: 9.03 | S | N | B | C | P |
Parents
Sign in to add mentor| Carl von Voit | grad student | 1891 | University of Munich | |
| (Über die Glykogenbildung bei Aufnahme verschiedener Zuckerarten) | ||||
Children
Sign in to add trainee| William S. McCann | grad student | 1915 | Weill Cornell Medical College |
| Rudolph John Anderson | grad student | 1919 | Cornell |
| Ephraim Shorr | post-doc | Weill Cornell Medical College |
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Publications
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| Lusk G. (1925) Interpretation Of Disturbances In Metabolism Due To The Glands Of Internal Secretion Endocrinology. 9: 213-220 |
| Lusk G, Du Bois EF. (1924) On the constancy of the basal metabolism. The Journal of Physiology. 59: 213-6 |
| Lusk G. (1918) The fundamental requirements of energy for proper nutrition Journal of the American Medical Association. 70: 821-824 |
| Anderson RJ, Lusk G. (1917) The Interrelation Between Diet and Body Condition and the Energy Production During Mechanical Work in the Dog. Proceedings of the National Academy of Sciences of the United States of America. 3: 386-9 |
| Lusk G. (1917) The influence of diet on the heat production during mechanical work in the dog Experimental Biology and Medicine. 14: 92-93 |
| Lusk G. (1915) The respiratory quotient in diabetes Experimental Biology and Medicine. 12: 125-126 |
| Lusk G. (1914) The specific dynamic action of levulose, glycocoll and alanin in phlorhizin glycosuria Experimental Biology and Medicine. 11: 168-169 |
| Lusk G. (1914) The specific dynamic action of the foodstuffs Journal of the American Medical Association. 824-827 |
| Lusk G. (1912) Glucose in Mince-Meat Journal of the American Medical Association. 1991 |
| Williams HB, Riche JA, Lusk G. (1911) The chemical and energy transformations in the dog after the ingestion of different quantities of meat Proceedings of the Society For Experimental Biology and Medicine. 8: 61-62 |