Pramod Khosla
Affiliations: | Nutrition and Food Science | Wayne State University, Detroit, MI, United States |
Area:
Nutrition, Biochemistry, Food Science and Technology AgricultureGoogle:
"Pramod Khosla"Mean distance: (not calculated yet)
Parents
Sign in to add mentorKenneth Kitchener Carroll | grad student | 1988 | The University of Wester Ontario (Canada) (Physiology Academic Tree) |
Kenneth C Hayes | post-doc | 1996 | Brandeis (Neurotree) |
Children
Sign in to add traineeMo'ath F. Bataineh | grad student | 2007 | Wayne State |
Naomi Yamada | grad student | 2007 | Wayne State |
Deepinder Kaur | grad student | 2011 | Wayne State |
Janice M. Rueda | grad student | 2011 | Wayne State |
Zulfitri ' Mat Daud | grad student | 2014 | Wayne State |
Eno Latifi | grad student | 2019 | Wayne State |
Tanjina Rahman | grad student | 2020 | Wayne State |
Dina A. Tallman | grad student | 2020 | Wayne State |
Bayan Tashkandi | grad student | 2015-2021 | Wayne State |
Collaborators
Sign in to add collaboratorTilakavati Karupaiah | collaborator | 2010-2025 | School of Liberal Arts and Sciences (STSTree) |
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Publications
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Ripon MSH, Ahmed S, Rahman T, et al. (2023) Dialysis capacity and nutrition care across Bangladesh: A situational assessment. Plos One. 18: e0291830 |
Karupaiah T, Mat Daud ZA, Khosla P, et al. (2023) Identifying challenges and potential solutions for sustainable kidney care delivery in selected Asian Countries. Journal of Renal Nutrition : the Official Journal of the Council On Renal Nutrition of the National Kidney Foundation |
Rahman T, Ahmed S, Kabir MR, et al. (2022) Provision of renal-specific nutrition knowledge for changing dietary practice in Bangladeshi hemodialysis patients. Pec Innovation. 1: 100028 |
Tallman DA, Khor BH, Karupaiah T, et al. (2022) NUTRITIONAL ADEQUACY OF ESSENTIAL NUTRIENTS IN LOW PROTEN ANIMAL- AND PLANT-BASED DIETS IN THE UNITED STATES FOR CHRONIC KIDNEY DISEASE PATIENTS. Journal of Renal Nutrition : the Official Journal of the Council On Renal Nutrition of the National Kidney Foundation |
Rahman T, Khor BH, Sahathevan S, et al. (2022) Protein Energy Wasting in a Cohort of Maintenance Hemodialysis Patients in Dhaka, Bangladesh. Nutrients. 14 |
Teong LF, Khor BH, Radion Purba K, et al. (2022) A Mobile App for Triangulating Strategies in Phosphate Education Targeting Patients with Chronic Kidney Disease in Malaysia: Development, Validation, and Patient Acceptance. Healthcare (Basel, Switzerland). 10 |
Sualeheen A, Khor BH, Balasubramanian GV, et al. (2022) Benchmarking Diet Quality to Assess Nutritional Risk in Hemodialysis Patients: Applying Adequacy and Moderation Metrics of the Hemodialysis-Healthy Eating Index. Journal of Renal Nutrition : the Official Journal of the Council On Renal Nutrition of the National Kidney Foundation |
Ahmed S, Rahman T, Ripon MSH, et al. (2021) A Food Frequency Questionnaire for Hemodialysis Patients in Bangladesh (BDHD-FFQ): Development and Validation. Nutrients. 13 |
Ng HM, Khor BH, Sahathevan S, et al. (2021) Is malnutrition a determining factor of health-related quality of life in hemodialysis patients? A cross-sectional design examining relationships with a comprehensive assessment of nutritional status. Quality of Life Research : An International Journal of Quality of Life Aspects of Treatment, Care and Rehabilitation |
Khor BH, Tallman DA, Karupaiah T, et al. (2021) Nutritional Adequacy of Animal-Based and Plant-Based Asian Diets for Chronic Kidney Disease Patients: A Modeling Study. Nutrients. 13 |