Matthew W. Veal

Plant Culture Agriculture, Analytical Chemistry

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Whitfield MB, Chinn MS, Veal MW. (2016) Improvement of Acid Hydrolysis Procedures for the Composition Analysis of Herbaceous Biomass Energy & Fuels. 30: 8260-8269
Diaz JT, Veal MW, Chinn MS. (2014) Development of NIRS models to predict composition of enzymatically processed sweetpotato Industrial Crops and Products. 59: 119-124
Caffrey KR, Veal MW, Chinn MS. (2014) The farm to biorefinery continuum: A techno-economic and LCA analysis of ethanol production from sweet sorghum juice Agricultural Systems. 130: 55-66
Whitfield MB, Chinn MS, Veal MW. (2014) Recommendations to Mitigate Potential Sources of Error in Preparation of Biomass Sorghum Samples for Compositional Analyses Used in Industrial and Forage Applications Bioenergy Research. 7: 1561-1570
Caffrey KR, Veal MW. (2013) Conducting an agricultural life cycle assessment: challenges and perspectives. Thescientificworldjournal. 2013: 472431
Whitfield MB, Chinn MS, Veal MW. (2012) Processing of materials derived from sweet sorghum for biobased products Industrial Crops and Products. 37: 362-375