Carl L. Alsberg

1921-1937 Stanford University, Palo Alto, CA 
 1937-1940 agricultural economics University of California, Berkeley, Berkeley, CA 
protein metabolism, maize deterioration, sea mussels nutritive value, cell activity mechanisms, mold metabolism, fermentation theories
"Carl L. Alsberg"

(1877 - 1940)

Mean distance: 8.38
BETA: Related publications


You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect.

Cruess WV, Alsberg CL. (1934) The bitter glucoside of the olive Journal of the American Chemical Society. 56: 2115-2117
Alsberg CL, Griffing EP. (1931) Preparation of starch solution for use in iodimetric titrations Journal of the American Chemical Society. 53: 1401-1402
Griffing EP, Alsberg CL. (1931) Note on the Ter Meulen-Heslinga methods for the estimation of nitrogen, carbon and hydrogen in organic material Journal of the American Chemical Society. 53: 1037-1039
Cook WH, Griffing EP, Alsberg CL. (1931) A mill for small samples Industrial and Engineering Chemistry. 3: 102-103
Cary CA, Weber CJ, Stone JB, et al. (1928) Biochemical The Analyst. 53: 501-511
Alsberg CL. (1925) Future trading as insurance in the cotton seed oil industry Journal of Oil & Fat Industries. 2: 47-56
Alsberg CL. (1921) The organization of research in the federal service The Chemist's Section of the Cotton Oil Press. 5: 39-41
Alsberg CL. (1917) Boston meeting of the american chemical society. III:Division of biological chemistry Science. 46: 596-598
Alsberg CL. (1913) Address before the Biological Division of the American Chemical Society Science. 38: 763-764
Munroe CE, Mcmurtrie W, Nichols WH, et al. (1912) Proceedings The Journal of the American Chemical Society. 34: 11-52
See more...