Kirin Emlet Furst
Affiliations: | Stanford University, Palo Alto, CA |
Area:
Environmental Organic Chemistry, Environmental Health EngineeringGoogle:
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Publications
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Smith DW, Islam M, Furst KE, et al. (2021) Chlorine taste can increase simulated exposure to both fecal contamination and disinfection byproducts in water supplies. Water Research. 207: 117806 |
Furst KE, Bolorinos J, Mitch WA. (2021) Use of trihalomethanes as a surrogate for haloacetonitrile exposure introduces misclassification bias. Water Research X. 11: 100089 |
Coyte RM, Singh A, Furst KE, et al. (2019) Co-occurrence of geogenic and anthropogenic contaminants in groundwater from Rajasthan, India. The Science of the Total Environment. 688: 1216-1227 |
Furst KE, Coyte RM, Wood M, et al. (2019) Disinfection Byproducts in Rajasthan, India: Are Trihalomethanes a Sufficient Indicator of Disinfection Byproduct Exposure in Low-Income Countries? Environmental Science & Technology |
Furst KE, Pecson BM, Webber BD, et al. (2018) Tradeoffs between pathogen inactivation and disinfection byproduct formation during sequential chlorine and chloramine disinfection for wastewater reuse. Water Research. 143: 579-588 |
Furst KE, Pecson BM, Webber BD, et al. (2018) Distributed Chlorine Injection To Minimize NDMA Formation during Chloramination of Wastewater Environmental Science & Technology Letters. 5: 462-466 |