John C. Wilkinson, Ph.D.

Chemistry & Biochemistry North Dakota State University, Fargo, ND, United States 
biochemistry & biophysics of signal transduction
"John C. Wilkinson"
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James V. Staros grad student 1996-2001 Vanderbilt
 (Real-time kinetics of ligand/cell surface receptor interactions in living cells: Binding of epidermal growth factor to the epidermal growth factor receptor in the absence or presence of ErbB2.)
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Lenhausen AM, Wilkinson AS, Lewis EM, et al. (2016) The AIF binding protein PGAM5 triggers mitophagic cell death that is inhibited by the ubiquitin ligase activity of XIAP. Biochemistry
Wilkinson J, Bell J. (2015) The contribution of fatigue and shift-work to the Buncefield explosion and key lessons for the chemical and allied high hazard industries Institution of Chemical Engineers Symposium Series. 2015
Wilkinson J, Bell J. (2015) An analysis of the fatigue and shift-work issues in the buncefield explosion Contemporary Ergonomics and Human Factors 2015. 184-194
Turner RL, Wilkinson JC, Ornelles DA. (2014) E1B and E4 oncoproteins of adenovirus antagonize the effect of apoptosis inducing factor. Virology. 456: 205-19
Wilkinson J, Rycraft H. (2014) Improving organisational learning: Why don't we learn effectively from incidents and other sources? Institution of Chemical Engineers Symposium Series
Orebaugh CD, Fye JM, Harvey S, et al. (2013) The TREX1 C-terminal region controls cellular localization through ubiquitination Journal of Biological Chemistry. 288: 28881-28892
Wilkinson J, Lardner R. (2013) Shift handover after buncefield Chemical Engineering Transactions. 31: 295-300
Wilkinson J. (2013) Shift work and fatigue -and the possible consequences Occupational Health. 65: 27-29
Lewis EM, Wilkinson AS, Jackson JS, et al. (2012) The enzymatic activity of apoptosis-inducing factor supports energy metabolism benefiting the growth and invasiveness of advanced prostate cancer cells. The Journal of Biological Chemistry. 287: 43862-75
Wilkinson J. (2012) Is there an etiologic role for dietary iron and red meat in breast cancer development? Nutrition and Cancer From Epdemiology to Biology. 87-97
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