Ni L. Puspitasari-Nienaber, Ph.D. - Publications

Affiliations: 
2002 Ohio State University, Columbus, Columbus, OH 
Area:
Functional Foods

4 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2002 Böhm V, Puspitasari-Nienaber NL, Ferruzzi MG, Schwartz SJ. Trolox equivalent antioxidant capacity of different geometrical isomers of alpha-carotene, beta-carotene, lycopene, and zeaxanthin. Journal of Agricultural and Food Chemistry. 50: 221-6. PMID 11754571 DOI: 10.1021/Jf010888Q  0.444
2002 Puspitasari-Nienaber NL, Ferruzzi MG, Schwartz SJ. Simultaneous detection of tocopherols, carotenoids, and chlorophylls in vegetable oils by direct injection C30RP-HPLC with coulometric electrochemical array detection Journal of the American Oil Chemists' Society. 79: 633-640. DOI: 10.1007/S11746-002-0536-0  0.462
2002 Puspitasari-Nienaber NL, Ferruzzi MG, Schwartz SJ. Simultaneous detection of tocopherols, carotenoids, and chlorophylls in vegetable oils by direct injection C30 RP-HPLC with coulometric electrochemical array detection Jaocs, Journal of the American Oil Chemists' Society. 79: 633-640.  0.529
2000 Henry LK, Puspitasari-Nienaber NL, Jarén-Galán M, van Breemen RB, Catignani GL, Schwartz SJ. Effects of ozone and oxygen on the degradation of carotenoids in an aqueous model system. Journal of Agricultural and Food Chemistry. 48: 5008-13. PMID 11052770 DOI: 10.1021/Jf000503O  0.452
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