Hsiao-Wei Wen, Ph.D. - Publications

Affiliations: 
2005 Cornell University, Ithaca, NY, United States 
Area:
Food Science and Technology Agriculture

10 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2021 Yin HY, Li YT, Tsai WC, Dai HY, Wen HW. An immunochromatographic assay utilizing magnetic nanoparticles to detect major peanut allergen Ara h 1 in processed foods. Food Chemistry. 375: 131844. PMID 34952385 DOI: 10.1016/j.foodchem.2021.131844  0.459
2016 Yin HY, Fang TJ, Wen HW. Combined multiplex loop-mediated isothermal amplification with lateral flow assay (m-LAMP/LFA) to detect sea and seb genes of enterotoxic Staphylococcus aureus. Letters in Applied Microbiology. PMID 27218456 DOI: 10.1111/lam.12590  0.366
2016 Yin HY, Chu PT, Tsai WC, Wen HW. Development of a barcode-style lateral flow immunoassay for the rapid semi-quantification of gliadin in foods. Food Chemistry. 192: 934-42. PMID 26304432 DOI: 10.1016/j.foodchem.2015.06.112  0.347
2013 Chu PT, Wen HW. Sensitive detection and quantification of gliadin contamination in gluten-free food with immunomagnetic beads based liposomal fluorescence immunoassay. Analytica Chimica Acta. 787: 246-53. PMID 23830446 DOI: 10.1016/j.aca.2013.05.014  0.327
2009 Chu P, Hsieh M, Yin S, Wen H. Development of a rapid and sensitive immunomagnetic-bead based assay for detecting Bacillus cereus in milk European Food Research and Technology. 229: 73-81. DOI: 10.1007/s00217-009-1027-y  0.329
2007 Wen HW, Borejsza-Wysocki W, DeCory TR, Durst RA. Peanut Allergy, Peanut Allergens, and Methods for the Detection of Peanut Contamination in Food Products. Comprehensive Reviews in Food Science and Food Safety. 6: 47-58. PMID 33412748 DOI: 10.1111/j.1541-4337.2007.00017.x  0.581
2007 Wen HW, Borejsza-Wysocki W, DeCory TR, Durst RA. Peanut allergy, peanut allergens, and methods for the detection of peanut contamination in food products Comprehensive Reviews in Food Science and Food Safety. 6: 47-58. DOI: 10.1111/J.1541-4337.2007.00017.X  0.578
2006 Wen HW, Decory TR, Borejsza-Wysocki W, Durst RA. Investigation of NeutrAvidin-tagged liposomal nanovesicles as universal detection reagents for bioanalytical assays. Talanta. 68: 1264-72. PMID 18970459 DOI: 10.1016/J.Talanta.2005.07.032  0.558
2005 Wen HW, Borejsza-Wysocki W, DeCory TR, Durst RA. Development of a competitive liposome-based lateral flow assay for the rapid detection of the allergenic peanut protein Ara h1. Analytical and Bioanalytical Chemistry. 382: 1217-26. PMID 15977030 DOI: 10.1007/S00216-005-3292-3  0.573
2005 Wen HW, Borejsza-Wysocki W, Decory TR, Baeumner AJ, Durst RA. A novel extraction method for peanut allergenic proteins in chocolate and their detection by a liposome-based lateral flow assay European Food Research and Technology. 221: 564-569. DOI: 10.1007/S00217-005-1202-8  0.557
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