Rodolfo M. Nayga - Publications

Affiliations: 
Economics University of Arkansas, Little Rock, AR 
Area:
General Economics, Public Health

186 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2021 Fang D, Thomsen MR, Nayga RM, Yang W. Food insecurity during the COVID-19 pandemic: evidence from a survey of low-income Americans. Food Security. 1-19. PMID 34254010 DOI: 10.1007/s12571-021-01189-1  0.337
2021 Ruggeri G, Corsi S, Nayga RM. Eliciting willingness to pay for fairtrade products with information Food Quality and Preference. 87: 104066. DOI: 10.1016/J.Foodqual.2020.104066  0.365
2020 Pappalardo G, Cerroni S, Nayga RM, Yang W. Impact of Covid-19 on Household Food Waste: The Case of Italy. Frontiers in Nutrition. 7: 585090. PMID 33344492 DOI: 10.3389/fnut.2020.585090  0.319
2020 Luckstead J, Nayga RM, Snell HA. Labor Issues in the Food Supply Chain Amid the COVID-19 Pandemic. Applied Economic Perspectives and Policy. PMID 33173571 DOI: 10.1002/aepp.13090  0.305
2020 Schauder S, Thomsen MR, Nayga RM. Agent-based modeling insights into the optimal distribution of the Fresh Fruit and Vegetable Program. Preventive Medicine Reports. 20: 101173. PMID 32923315 DOI: 10.1016/J.Pmedr.2020.101173  0.409
2020 Segovia MS, Palma MA, Nayga RM. Can episodic future thinking affect food choices Journal of Economic Behavior and Organization. 177: 371-389. PMID 32834246 DOI: 10.1016/J.Jebo.2020.06.019  0.44
2020 Asioli D, Aschemann-Witzel J, Nayga RM. Sustainability-Related Food Labels Annual Review of Resource Economics. 12. DOI: 10.1146/Annurev-Resource-100518-094103  0.436
2020 Lee JY, Pavasopon N, Napasintuwong O, Nayga RM. Consumers' Valuation of Geographical Indication‐Labeled Food: The Case of Hom Mali Rice in Bangkok* Asian Economic Journal. 34: 79-96. DOI: 10.1111/Asej.12196  0.416
2020 Caputo V, Lusk JL, Nayga RM. Am I Getting a Good Deal? Reference‐DependentDecision Making When the Reference Price Is Uncertain American Journal of Agricultural Economics. 102: 132-153. DOI: 10.1093/Ajae/Aaz042  0.352
2020 Gustavsen GW, Dong D, Nayga RM, Rickertsen K. Ethnic Variation in Immigrants' Diets and Food Acculturation – United States 1999–2012 Agricultural and Resource Economics Review. 1-20. DOI: 10.1017/Age.2020.17  0.362
2020 Chavez DE, Palma MA, Nayga RM, Mjelde JW. Product availability in discrete choice experiments with private goods Journal of Choice Modelling. 36: 100225. DOI: 10.1016/J.Jocm.2020.100225  0.349
2020 Okpiaifo G, Durand-Morat A, West GH, Nalley LL, Nayga RM, Wailes EJ. Consumers’ preferences for sustainable rice practices in Nigeria Global Food Security. 24: 100345. DOI: 10.1016/J.Gfs.2019.100345  0.44
2019 Segovia MS, Palma MA, Nayga RM. The effect of food anticipation on cognitive function: An eye tracking study. Plos One. 14. PMID 31609981 DOI: 10.1371/Journal.Pone.0223506  0.373
2019 Asirvatham J, Thomsen MR, Nayga RM, Goudie A. Do fast food restaurants surrounding schools affect childhood obesity? Economics and Human Biology. 33: 124-133. PMID 30825861 DOI: 10.1016/J.Ehb.2019.01.011  0.347
2019 Zeng D, Thomsen MR, Nayga RM, Bennett JL. Supermarket access and childhood bodyweight: Evidence from store openings and closings. Economics and Human Biology. 33: 78-88. PMID 30703567 DOI: 10.1016/j.ehb.2019.01.004  0.307
2019 Lee J, Featherstone A, Nayga R, Han D. The Long-Run and Short-Run Effects of Ethanol Production on U.S. Beef Producers Sustainability. 11: 1685. DOI: 10.3390/Su11061685  0.33
2019 Gilmour DN, Bazzani C, Nayga RM, Snell HA. Do consumers value hydroponics? Implications for organic certification Agricultural Economics. 50: 707-721. DOI: 10.1111/Agec.12519  0.317
2019 Lee JY, Fox JA, Nayga RM. Effect of substitutes in contingent valuation for a private market good Applied Economics Letters. 26: 1153-1156. DOI: 10.1080/13504851.2018.1540837  0.306
2019 Zeng D, Thomsen MR, Nayga RM, Rouse HL. Neighbourhood convenience stores and childhood weight outcomes: an instrumental variable approach Applied Economics. 51: 288-302. DOI: 10.1080/00036846.2018.1495819  0.396
2019 Liu R, Gao Z, Nayga RM, Snell HA, Ma H. Consumers’ valuation for food traceability in China: Does trust matter? Food Policy. 88: 101768. DOI: 10.1016/J.Foodpol.2019.101768  0.451
2019 Fang D, Nayga RM, Snell HA, West GH, Bazzani C. Evaluating USA’s New Nutrition and Supplement Facts Label: Evidence from a Non-hypothetical Choice Experiment Journal of Consumer Policy. 42: 545-562. DOI: 10.1007/S10603-019-09426-Z  0.408
2019 Fang D, Thomsen MR, Nayga RM, Novotny AM. WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS Southern Economic Journal. 86: 83-105. DOI: 10.1002/Soej.12363  0.438
2018 Lee JY, Popp MP, Wolfe EJ, Nayga RM, Popp JS, Chen P, Seo HS. Information and order of information effects on consumers' acceptance and valuation for genetically modified edamame soybean. Plos One. 13: e0206300. PMID 30356270 DOI: 10.1371/Journal.Pone.0206300  0.306
2018 Choi YW, Lee JY, Han DB, Nayga RM. Consumers' Valuation of Rice Grade Labeling Canadian Journal of Agricultural Economics-Revue Canadienne D Agroeconomie. 66: 511-531. DOI: 10.1111/Cjag.12168  0.348
2018 Zheng Z, Henneberry SR, Sun C, Nayga RM. Consumer Demand for Genetically Modified Rice in Urban China Journal of Agricultural Economics. 69: 705-725. DOI: 10.1111/1477-9552.12264  0.33
2018 Caputo V, Loo EJV, Scarpa R, Nayga RM, Verbeke W. Comparing Serial, and Choice Task Stated and Inferred Attribute Non‐Attendance Methods in Food Choice Experiments Journal of Agricultural Economics. 69: 35-57. DOI: 10.1111/1477-9552.12246  0.358
2018 Bazzani C, Gustavsen GW, Nayga RM, Rickertsen K. A comparative study of food values between the United States and Norway European Review of Agricultural Economics. 45: 239-272. DOI: 10.1093/Erae/Jbx033  0.444
2018 Loo EJV, Grebitus C, Nayga RM, Verbeke W, Roosen J. On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices Applied Economic Perspectives and Policy. 40: 538-562. DOI: 10.1093/Aepp/Ppy022  0.325
2018 Syrengelas KG, DeLong KL, Grebitus C, Nayga RM. Is the Natural Label Misleading? Examining Consumer Preferences for Natural Beef Applied Economic Perspectives and Policy. 40: 445-460. DOI: 10.1093/Aepp/Ppx042  0.376
2018 Vassilopoulos A, Drichoutis AC, Nayga RM, Lazaridis P. Does the supplemental nutrition assistance program really increase obesity? The importance of accounting for misclassification errors Journal of Applied Statistics. 45: 2269-2278. DOI: 10.1080/02664763.2017.1414165  0.304
2018 Lim KH, Hu W, Nayga RM. Is Marine Stewardship Council’s ecolabel a rising tide for all? Consumers’ willingness to pay for origin-differentiated ecolabeled canned tuna Marine Policy. 96: 18-26. DOI: 10.1016/J.Marpol.2018.07.015  0.368
2018 Caputo V, Scarpa R, Nayga RM, Ortega DL. Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis using Flexible Mixing Distributions Journal of Choice Modelling. 28: 10-27. DOI: 10.1016/J.Jocm.2018.04.003  0.301
2018 Caputo V, Lusk JL, Nayga RM. Choice experiments are not conducted in a vacuum: The effects of external price information on choice behavior Journal of Economic Behavior & Organization. 145: 335-351. DOI: 10.1016/J.Jebo.2017.11.018  0.371
2018 Shew AM, Nalley LL, Snell HA, Nayga RM, Dixon BL. CRISPR versus GMOs: Public acceptance and valuation Global Food Security. 19: 71-80. DOI: 10.1016/J.Gfs.2018.10.005  0.443
2018 Kemper NP, Popp JS, Nayga RM, Kerr JB. Cultural worldview and genetically modified food policy preferences Food Policy. 80: 68-83. DOI: 10.1016/J.Foodpol.2018.09.003  0.394
2018 Ortega DL, Shupp RS, Nayga RM, Lusk JL. Mitigating overbidding behavior in agribusiness and food marketing research: Results from induced value hybrid auction experiments Agribusiness. 34: 887-893. DOI: 10.1002/Agr.21569  0.381
2017 Tsiboe F, Nalley LL, Dixon BL, Danforth D, Delwaide A, Nayga RM. Ghanaian Consumers’ Attitudes toward Cisgenic Rice: Are all Genetically Modified Rice the Same? Ghana Journal of Development Studies. 14: 1. DOI: 10.4314/Gjds.V14I1.1  0.382
2017 Qian Y, Thomsen MR, Nayga RM, Rouse HL. The Effect of Neighborhood Fast Food on Children’s BMI: Evidence from a Sample of Movers B E Journal of Economic Analysis & Policy. 17: 20160251. DOI: 10.1515/Bejeap-2016-0251  0.419
2017 Drichoutis AC, Vassilopoulos A, Lusk JL, Nayga RM. Consumer preferences for fair labour certification European Review of Agricultural Economics. 44: 455-474. DOI: 10.1093/Erae/Jbx002  0.421
2017 Bazzani C, Caputo V, Nayga RM, Canavari M. Revisiting consumers’ valuation for local versus organic food using a non-hypothetical choice experiment: Does personality matter? Food Quality and Preference. 62: 144-154. DOI: 10.1016/J.Foodqual.2017.06.019  0.349
2017 Shew AM, Danforth DM, Nalley LL, Nayga RM, Tsiboe F, Dixon BL. New innovations in agricultural biotech: Consumer acceptance of topical RNAi in rice production Food Control. 81: 189-195. DOI: 10.1016/J.Foodcont.2017.05.047  0.403
2017 Wolfe E, Popp M, Bazzani C, Nayga RM, Danforth D, Popp J, Chen P, Seo H. Consumers’ willingness to pay for edamame with a genetically modified label Agribusiness. 34: 283-299. DOI: 10.1002/Agr.21505  0.34
2016 Shew AM, Nalley LL, Danforth DM, Dixon BL, Nayga RM, Delwaide AC, Valent B. Are all GMOs the same? Consumer acceptance of cisgenic rice in India. Plant Biotechnology Journal. 14: 4-7. PMID 26242818 DOI: 10.1111/Pbi.12442  0.437
2016 Ahn BI, Bae MS, Nayga RM. Information Effects on Consumers' Preferences and Willingness to Pay for a Functional Food Product: The Case of Red Ginseng Concentrate* Asian Economic Journal. 30: 197-219. DOI: 10.1111/Asej.12090  0.429
2016 Lewis KE, Grebitus C, Nayga RM. The Importance of taste in experimental auctions: Consumers' valuation of calorie and sweetener labeling of soft drinks Agricultural Economics (United Kingdom). 47: 47-57. DOI: 10.1111/Agec.12208  0.462
2016 Caputo V, Scarpa R, Nayga RM. Cue versus independent food attributes: the effect of adding attributes in choice experiments European Review of Agricultural Economics. 44: 211-230. DOI: 10.1093/Erae/Jbw022  0.422
2016 Akaichi F, Nayga RM, Nalley LL. Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes? European Review of Agricultural Economics. 44: 3-31. DOI: 10.1093/Erae/Jbw008  0.432
2016 Durand-Morat A, Wailes EJ, Nayga RM. Challenges of Conducting Contingent Valuation Studies in Developing Countries American Journal of Agricultural Economics. 98: 597-609. DOI: 10.1093/Ajae/Aav068  0.306
2016 Thomsen MR, Nayga RM, Alviola PA, Rouse HL. The Effect of Food Deserts on the Body Mass Index of Elementary Schoolchildren American Journal of Agricultural Economics. 98: 1-18. DOI: 10.1093/Ajae/Aav039  0.456
2016 Qian Y, Nayga RM, Thomsen MR, Rouse HL. The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity Applied Economic Perspectives and Policy. 38: 260-275. DOI: 10.1093/Aepp/Ppv017  0.31
2016 Ahn BI, Nayga RM. Market Power of Domestic Marketers and its Influence on the Consequences of the Korea–US and Korea–Australia FTAs on the Beef Market Global Economic Review. 45: 170-188. DOI: 10.1080/1226508X.2016.1152561  0.306
2016 Aprile MC, Caputo V, Nayga RM. Consumers’ Preferences and Attitudes Toward Local Food Products Journal of Food Products Marketing. 22: 19-42. DOI: 10.1080/10454446.2014.949990  0.456
2016 Lewis KE, Grebitus C, Nayga RM. U.S. consumers’ preferences for imported and genetically modified sugar: Examining policy consequentiality in a choice experiment Journal of Socio-Economics. 65: 1-8. DOI: 10.1016/J.Socec.2016.10.001  0.369
2016 De Marchi E, Caputo V, Nayga RM, Banterle A. Time preferences and food choices: Evidence from a choice experiment Food Policy. 62: 99-109. DOI: 10.1016/J.Foodpol.2016.05.004  0.435
2015 Drichoutis AC, Nayga RM, Rouse HL, Thomsen MR. Food environment and childhood obesity: the effect of dollar stores. Health Economics Review. 5: 37. PMID 26626186 DOI: 10.1186/S13561-015-0074-2  0.365
2015 Delwaide AC, Nalley LL, Dixon BL, Danforth DM, Nayga RM, Van Loo EJ, Verbeke W. Revisiting GMOs: Are There Differences in European Consumers' Acceptance and Valuation for Cisgenically vs Transgenically Bred Rice? Plos One. 10: e0126060. PMID 25973946 DOI: 10.1371/Journal.Pone.0126060  0.313
2015 Sacchi G, Caputo V, Nayga RM. Alternative labeling programs and purchasing behavior toward organic foods: The case of the participatory guarantee systems in Brazil Sustainability (Switzerland). 7: 7397-7416. DOI: 10.3390/Su7067397  0.378
2015 Lawless LJR, Drichoutis AC, Nayga RM, Threlfall RT, Meullenet JF. Identifying product attributes and consumer attitudes that impact willingness to pay for a nutraceutical-rich juice product Journal of Sensory Studies. 30: 156-168. DOI: 10.1111/Joss.12148  0.364
2015 Caillavet F, Kyureghian G, Nayga RM, Ferrant C, Chauvin P. Does Healthy Food Access Matter in a French Urban Setting? American Journal of Agricultural Economics. 97: 1400-1416. DOI: 10.1093/Ajae/Aav031  0.455
2015 Lee SH, Lee JY, Han DB, Nayga RM. Are Korean consumers willing to pay a tax for a mandatory BSE testing programme? Applied Economics. 47: 1286-1297. DOI: 10.1080/00036846.2014.993137  0.375
2015 Papoutsi GS, Nayga RM, Lazaridis P, Drichoutis AC. Fat tax, subsidy or both? The role of information and children's pester power in food choice Journal of Economic Behavior and Organization. 117: 196-208. DOI: 10.1016/J.Jebo.2015.06.011  0.431
2015 Atsbeha DM, Nayga RM, Rickertsen K. Can prolonged breastfeeding duration impair child growth? Evidence from rural Ethiopia Food Policy. 53: 46-53. DOI: 10.1016/J.Foodpol.2015.03.010  0.322
2015 Van Loo EJ, Caputo V, Nayga RM, Seo HS, Zhang B, Verbeke W. Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes Ecological Economics. 118: 215-225. DOI: 10.1016/J.Ecolecon.2015.07.011  0.351
2015 Akaichi F, Nayga RM, Gil JM. Effect of price-discount distribution in multi-unit price promotions on consumers' willingness to pay, sales value, and retailers' revenue Agribusiness. 31: 14-32. DOI: 10.1002/Agr.21389  0.342
2014 Alviola PA, Nayga RM, Thomsen MR, Danforth D, Smartt J. The effect of fast-food restaurants on childhood obesity: a school level analysis. Economics and Human Biology. 12: 110-9. PMID 23827821 DOI: 10.1016/J.Ehb.2013.05.001  0.381
2014 Depositario DPT, Nayga RM, Zhang YY, Mariano RDE. Revisiting Cash Endowment and House Money Effects in an Experimental Auction of a Novel Agri-food Product in the Philippines Asian Economic Journal. 28: 201-215. DOI: 10.1111/Asej.12033  0.387
2014 Elbakidze L, Nayga RM, Li H, Mcintosh C. Value elicitation for multiple quantities of a quasi-public good using open ended choice experiments and uniform price auctions Agricultural Economics (United Kingdom). 45: 253-265. DOI: 10.1111/Agec.12044  0.355
2014 Lee JY, Han DB, Nayga RM, Yoon JM. Assessing Korean consumers' valuation for domestic, Chinese, and US rice: Importance of country of origin and food miles information China Agricultural Economic Review. 6: 125-138. DOI: 10.1108/Caer-07-2012-0071  0.433
2014 Campbell BL, Nayga RM, Lin BH. Analysis of Food Away from Home Expenditures by Meal Occasion: Are Transactional Variables and Prior Purchase Behavior Important? Journal of Foodservice Business Research. 17: 179-197. DOI: 10.1080/15378020.2014.926729  0.429
2014 Lee SH, Han DB, Nayga RM. Cultural inflow effects on Japanese import demand for consumer products: importance of halo effects Journal of the Asia Pacific Economy. 19: 506-521. DOI: 10.1080/13547860.2014.908534  0.319
2014 Van Loo EJ, Caputo V, Nayga RM, Verbeke W. Consumers' valuation of sustainability labels on meat Food Policy. 49: 137-150. DOI: 10.1016/J.Foodpol.2014.07.002  0.431
2014 Van Wezemael L, Caputo V, Nayga RM, Chryssochoidis G, Verbeke W. European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments Food Policy. 44: 167-176. DOI: 10.1016/J.Foodpol.2013.11.006  0.449
2013 Caputo V, Vassilopoulos A, Nayga RM, Canavari M. Welfare Effects of Food Miles Labels Journal of Consumer Affairs. 47: 311-327. DOI: 10.1111/Joca.12009  0.417
2013 Elbakidze L, Nayga RM, Li H. Willingness to pay for multiple quantities of animal welfare dairy products: Results from random Nth-, second-price, and incremental second-price auctions Canadian Journal of Agricultural Economics. 61: 417-438. DOI: 10.1111/J.1744-7976.2012.01263.X  0.334
2013 Caputo V, Nayga RM, Scarpa R. Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study Australian Journal of Agricultural and Resource Economics. 57: 465-482. DOI: 10.1111/1467-8489.12014  0.426
2013 Kyureghian G, Nayga RM. Food store access, availability, and choice when purchasing fruits and vegetables American Journal of Agricultural Economics. 95: 1280-1286. DOI: 10.1093/ajae/aat043  0.361
2013 Alviola PA, Nayga RM, Thomsen MR, Wang Z. Determinants of food deserts American Journal of Agricultural Economics. 95: 1259-1265. DOI: 10.1093/Ajae/Aat029  0.411
2013 Kyureghian G, Nayga RM, Bhattacharya S. The effect of food store access and income on household purchases of fruits and vegetables: A mixed effects analysis Applied Economic Perspectives and Policy. 35: 69-88. DOI: 10.1093/Aepp/Pps043  0.466
2013 Alviola PA, Nayga RM, Thomsen M. Food deserts and childhood obesity Applied Economic Perspectives and Policy. 35: 106-124. DOI: 10.1093/Aepp/Pps035  0.418
2013 Loureiro ML, Gracia A, Nayga RM. Do experimental auction estimates pass the scope test? Journal of Economic Psychology. 37: 7-17. DOI: 10.1016/J.Joep.2013.04.005  0.312
2013 Grebitus C, Lusk JL, Nayga RM. Effect of distance of transportation on willingness to pay for food Ecological Economics. 88: 67-75. DOI: 10.1016/J.Ecolecon.2013.01.006  0.456
2012 You W, Mitchell PD, Nayga RM. Improving food choices among Supplemental Nutrition Assistance Program recipients. Health Economics. 21: 852-64. PMID 21656606 DOI: 10.1002/Hec.1758  0.396
2012 Lawless LJR, Nayga RM, Akaichi F, Meullenet JF, Threlfall RT, Howard LR. Willingness-to-Pay for a Nutraceutical-Rich Juice Blend Journal of Sensory Studies. 27: 375-383. DOI: 10.1111/Joss.12002  0.341
2012 Akaichi F, Nayga RM, Gil JM. Assessing Consumers' Willingness to Pay for Different Units of Organic Milk: Evidence from Multiunit Auctions Canadian Journal of Agricultural Economics. 60: 469-494. DOI: 10.1111/J.1744-7976.2012.01254.X  0.368
2012 Loureiro ML, Yen ST, Nayga RM. The effects of nutritional labels on obesity Agricultural Economics. 43: 333-342. DOI: 10.1111/J.1574-0862.2012.00586.X  0.321
2012 Aprile MC, Caputo V, Nayga RM. Consumers' valuation of food quality labels: The case of the European geographic indication and organic farming labels International Journal of Consumer Studies. 36: 158-165. DOI: 10.1111/J.1470-6431.2011.01092.X  0.35
2012 Petrovici D, Fearne A, Nayga RM, Drolias D. Nutritional knowledge, nutritional labels, and health claims on food: A study of supermarket shoppers in the South East of England British Food Journal. 114: 768-783. DOI: 10.1108/00070701211234318  0.441
2012 Akaichi F, Gil JM, Nayga RM. Assessing the market potential for a local food product: Evidence from a non-hypothetical economic experiment British Food Journal. 114: 19-39. DOI: 10.1108/00070701211197347  0.454
2012 Corrigan JR, Drichoutis AC, Lusk JL, Nayga RM, Rousu MC. Repeated rounds with price feedback in experimental auction valuation: An adversarial collaboration American Journal of Agricultural Economics. 94: 97-115. DOI: 10.1093/Ajae/Aar066  0.34
2012 Drichoutis AC, Nayga RM, Lazaridis P. Food away from home expenditures and obesity among older Europeans: Are there gender differences? Empirical Economics. 42: 1051-1078. DOI: 10.1007/S00181-011-0453-4  0.379
2012 Gracia A, de Magistris T, Nayga RM. Importance of social influence in consumers' willingness to pay for local food: Are there gender differences? Agribusiness. 28: 361-371. DOI: 10.1002/Agr.21297  0.397
2011 Dunn RA, Sharkey JR, Lotade-Manje J, Bouhlal Y, Nayga RM. Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas. Nutrition Journal. 10: 6. PMID 21244688 DOI: 10.1186/1475-2891-10-6  0.377
2011 Gracia A, Loureiro ML, Nayga RM. Valuing an EU Animal Welfare Label using Experimental Auctions Agricultural Economics. 42: 669-677. DOI: 10.1111/J.1574-0862.2011.00543.X  0.377
2011 Lee JY, Han DB, Nayga RM, Lim SS. Valuing traceability of imported beef in Korea: An experimental auction approach Australian Journal of Agricultural and Resource Economics. 55: 360-373. DOI: 10.1111/J.1467-8489.2011.00553.X  0.433
2011 Yen ST, Tan AKG, Nayga RM. Determinants of fruit and vegetable consumption in Malaysia: An ordinal system approach Australian Journal of Agricultural and Resource Economics. 55: 239-256. DOI: 10.1111/J.1467-8489.2011.00536.X  0.369
2011 Campbell BL, Nayga RM, Park JL, Silva A. Does the National School Lunch Program improve children's dietary outcomes? American Journal of Agricultural Economics. 93: 1099-1130. DOI: 10.1093/Ajae/Aar031  0.313
2011 Chang HH, Nayga RM. Mother's nutritional label use and children's body weight Food Policy. 36: 171-178. DOI: 10.1016/J.Foodpol.2010.10.007  0.304
2011 Drichoutis AC, Nayga RM, Lazaridis P, Park BS. A Consistent Econometric Test for Bid Interdependence in Repeated Second-Price Auctions with Posted Prices Atlantic Economic Journal. 39: 329-341. DOI: 10.1007/S11293-011-9292-0  0.318
2011 Chang HH, Nayga RM, Chan KC. Gendered Analyses of Nutrient Deficiencies Among the Elderly Journal of Family and Economic Issues. 32: 268-279. DOI: 10.1007/S10834-010-9241-0  0.325
2010 Van Loo E, Caputo V, Nayga RM, Meullenet JF, Crandall PG, Ricke SC. Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat. Journal of Food Science. 75: S384-97. PMID 21535573 DOI: 10.1111/J.1750-3841.2010.01775.X  0.311
2010 Ibarra AA, Vargas AS, Nayga RM. Water quality concerns and acceptance of irradiated food: a pilot study on Mexican consumers. Journal of the Science of Food and Agriculture. 90: 2342-4. PMID 20648528 DOI: 10.1002/Jsfa.4087  0.386
2010 Tan AKG, Yen ST, Nayga RM. Socio-demographic determinants of gambling participation and expenditures: Evidence from Malaysia International Journal of Consumer Studies. 34: 316-325. DOI: 10.1111/J.1470-6431.2009.00856.X  0.35
2010 Drichoutis AC, Nayga RM, Lazaridis P. Do reference values matter? Some notes and extensions on "income and happiness across Europe", Journal of Economic Psychology. 31: 479-486. DOI: 10.1016/J.Joep.2010.02.003  0.309
2010 Xue H, Mainville D, You W, Nayga RM. Consumer preferences and willingness to pay for grass-fed beef: Empirical evidence from in-store experiments Food Quality and Preference. 21: 857-866. DOI: 10.1016/J.Foodqual.2010.05.004  0.429
2010 Chang HH, Nayga RM. Childhood obesity and unhappiness: The influence of soft drinks and fast food consumption Journal of Happiness Studies. 11: 261-275. DOI: 10.1007/S10902-009-9139-4  0.395
2009 Drichoutis AC, Lazaridis P, Nayga RM. Can Mediterranean diet really influence obesity? Evidence from propensity score matching. The European Journal of Health Economics : Hepac : Health Economics in Prevention and Care. 10: 371-88. PMID 19057934 DOI: 10.1007/S10198-008-0138-X  0.308
2009 Drichoutis AC, Lazaridis P, Nayga RM. On consumers' valuation of nutrition information Bulletin of Economic Research. 61: 223-247. DOI: 10.1111/J.1467-8586.2009.00303.X  0.451
2009 Drichoutis AC, Nayga RM, Lazaridis P. Can nutritional label use influence body weight outcomes? Kyklos. 62: 500-525. DOI: 10.1111/J.1467-6435.2009.00448.X  0.431
2009 Chang HH, Nayga RM. Television viewing, fast-food consumption, and children's obesity Contemporary Economic Policy. 27: 293-307. DOI: 10.1111/J.1465-7287.2009.00157.X  0.425
2009 Canavari M, Nayga RM. On consumers' willingness to purchase nutritionally enhanced genetically modified food Applied Economics. 41: 125-137. DOI: 10.1080/00036840701367564  0.443
2009 Yuan Y, Capps O, Nayga RM. Assessing the demand for a functional food product: Is there cannibalization in the orange juice category? Agricultural and Resource Economics Review. 38: 153-165. DOI: 10.1017/S1068280500003178  0.461
2009 Gracia A, Loureiro ML, Nayga RM. Consumers' valuation of nutritional information: A choice experiment study Food Quality and Preference. 20: 463-471. DOI: 10.1016/J.Foodqual.2009.03.010  0.458
2009 Tan AKG, Yen ST, Nayga RM. The demand for vices in Malaysia: An ethnic comparison using household expenditure data Atlantic Economic Journal. 37: 367-382. DOI: 10.1007/S11293-009-9194-6  0.306
2009 Drichoutis AC, Lazaridis P, Nayga RM. Would consumers value food-away-from-home products with nutritional labels? Agribusiness. 25: 550-575. DOI: 10.1002/Agr.20224  0.429
2008 Drichoutis AC, Lazaridis P, Nayga RM, Kapsokefalou M, Chryssochoidis G. A theoretical and empirical investigation of nutritional label use. The European Journal of Health Economics : Hepac : Health Economics in Prevention and Care. 9: 293-304. PMID 17924154 DOI: 10.1007/S10198-007-0077-Y  0.436
2008 Nayga RM. Nutrition, obesity and health: Policies and economic research challenges European Review of Agricultural Economics. 35: 281-302. DOI: 10.1093/Erae/Jbn013  0.316
2008 Drichoutis AC, Klonaris S, Lazaridis P, Nayga RM. Household food consumption in Turkey: A comment European Review of Agricultural Economics. 35: 93-98. DOI: 10.1093/Erae/Jbn010  0.407
2008 Drichoutis AC, Lazaridis P, Nayga RM. A model of nutrition information search with an application to food labels Food Economics - Acta Agriculturae Scandinavica, Section C. 5: 138-151. DOI: 10.1080/16507540902944874  0.372
2008 Cai Y, Alviola PA, Nayga RM, Wu X. The Effect of Food-Away-from-Home and Food-at-Home Expenditures on Obesity Rates: A State-Level Analysis Journal of Agricultural and Applied Economics. 40: 507-521. DOI: 10.1017/S1074070800023804  0.426
2008 Drichoutis AC, Lazaridis P, Nayga RM. The role of reference prices in experimental auctions Economics Letters. 99: 446-448. DOI: 10.1016/J.Econlet.2007.09.010  0.302
2007 Bathrick R, Nayga RM, Cisneros-Zevallos L, Salas-Valerio F, Iturrizaga S. Analyzing consumer demand for andean root and tuber products in Peru Journal of Food Products Marketing. 13: 83-101. DOI: 10.1300/J038V13N02_06  0.355
2007 Loureiro ML, Nayga RM. Physician's advice affects adoption of desirable dietary behaviors Review of Agricultural Economics. 29: 318-330. DOI: 10.1111/J.1467-9353.2007.00345.X  0.356
2007 Drichoutis AC, Lazaridis P, Nayga RM. An assessment of product class involvement in food-purchasing behavior European Journal of Marketing. 41: 888-914. DOI: 10.1108/03090560710752447  0.495
2007 Gracia A, Loureiro M, Nayga RM. Do consumers perceive benefits from the implementation of a EU mandatory nutritional labelling program? Food Policy. 32: 160-174. DOI: 10.1016/J.Foodpol.2006.04.002  0.391
2006 Nayga RM, Woodward R, Aiew W. Willingness to pay for reduced risk of foodborne illness: A nonhypothetical field experiment Canadian Journal of Agricultural Economics. 54: 461-475. DOI: 10.1111/J.1744-7976.2006.00061.X  0.433
2006 Nayga RM, Fisher MG, Onyango B. Acceptance of genetically modified food: Comparing consumer perspectives in the United States and South Korea Agricultural Economics. 34: 331-341. DOI: 10.1111/J.1574-0864.2006.00129.X  0.416
2006 Mannell A, Brevard P, Nayga RM, Combris P, Lee R, Gloeckner J. French consumers' use of nutrition labels Nutrition & Food Science. 36: 159-168. DOI: 10.1108/00346650610664896  0.379
2006 Loureiro ML, Gracia A, Nayga RM. Do consumers value nutritional labels? European Review of Agricultural Economics. 33: 249-268. DOI: 10.1093/Erae/Jbl005  0.443
2006 Onyango B, Nayga RM, Govindasamy R. U.S. consumers' willingness to pay for food labeled 'genetically modified' Agricultural and Resource Economics Review. 35: 299-310. DOI: 10.1017/S1068280500006742  0.356
2005 You W, Nayga RM. Household fast food expenditures and children's television viewing: Can they really significantly influence children's dietary quality? Journal of Agricultural and Resource Economics. 30: 302-314. DOI: 10.22004/Ag.Econ.31218  0.342
2005 Drichoutis AC, Lazaridis P, Nayga RM. Who is Looking for Nutritional Food Labels?: Wer sucht nach Nährwertangaben auf Lebensmitteln?: Mais qui donc s'occupe du contenu nutritionnel sur les étiquettes? Eurochoices. 4: 18-23. DOI: 10.1111/J.1746-692X.2005.Tb00102.X  0.334
2005 Nayga RM, Aiew W, Nichols JP. Information effects on consumers' willingness to purchase irradiated food products Review of Agricultural Economics. 27: 37-48. DOI: 10.1111/J.1467-9353.2004.00206.X  0.436
2005 Loureiro ML, Nayga RM. International dimensions of obesity and overweight related problems: An economics perspective American Journal of Agricultural Economics. 87: 1147-1153. DOI: 10.1111/J.1467-8276.2005.00800.X  0.323
2005 Drichoutis AC, Lazaridis P, Nayga RM. Nutrition knowledge and consumer use of nutritional food labels European Review of Agricultural Economics. 32: 93-118. DOI: 10.1093/Erae/Jbi003  0.41
2005 Drichoutis AC, Lazaridis P, Nayga RM. Who is looking for nutritional food labels? Eurochoices. 4: 18-23.  0.366
2004 Nayga RM, Poghosyan A, Nichols JP. Will consumers accept irradiated food products International Journal of Consumer Studies. 28: 178-185. DOI: 10.1111/J.1470-6431.2003.00362.X  0.442
2004 Onyango B, Nayga RM, Schilling B. Role of product benefits and potential risks in consumer acceptance of genetically modified foods Agbioforum. 7: 202-211.  0.333
2003 Nayga RM, Siebert JW, Tropp D, Kim SY. The Foodservice Supplier's Sales Environment: The Case of Small Meat Processors Journal of Foodservice Business Research. 6: 67-87. DOI: 10.1300/J369V06N04_04  0.412
2003 Nayga RM. Food safety through food irradiation: Should it be adopted more by the EU? Eurochoices. 2: 36-39. DOI: 10.1111/J.1746-692X.2003.Tb00061.X  0.442
2003 Salin V, Nayga RM. A cold chain network for food exports to developing countries International Journal of Physical Distribution and Logistics Management. 33: 918-933. DOI: 10.1108/09600030310508717  0.329
2003 Nayga RM. INDUSTRY PAPERS . Will consumers accept irradiated food products International Journal of Consumer Studies. 27: 220-220. DOI: 10.1046/J.1470-6431.2003.00308_3.X  0.417
2002 Hooker NH, Nayga RM, Siebert JW. The Impact of HACCP on Costs and Product Exit Journal of Agricultural and Applied Economics. 34: 165-174. DOI: 10.1017/S1074070800002212  0.328
2001 Kim SY, Nayga RM, Capps O. Food label use, self-selectivity, and diet quality Journal of Consumer Affairs. 35: 346-363. DOI: 10.1111/J.1745-6606.2001.Tb00118.X  0.311
2001 Kim S, Nayga RM, Capps O. Health Knowledge And Consumer Use Of Nutritional Labels: The Issue Revisited Agricultural and Resource Economics Review. 30: 10-19. DOI: 10.1017/S1068280500000502  0.362
2000 Kim SY, Nayga RM, Capps O. The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis Journal of Agricultural and Resource Economics. 25: 215-231. DOI: 10.22004/Ag.Econ.30831  0.416
2000 Nayga RM. Schooling, health knowledge and obesity Applied Economics. 32: 815-822. DOI: 10.1080/000368400322156  0.304
2000 Siebert JW, Nayga RM, Thelen GC, Kuker D. Enhancing the financial performance of small meat processors International Food and Agribusiness Management Review. 3: 269-280. DOI: 10.1016/S1096-7508(01)00047-7  0.326
1999 Nayga RM. Retail health marketing: evaluating consumers' choice for healthier foods Health Marketing Quarterly. 16: 53-65. PMID 11066716 DOI: 10.1300/J026V16N04_05  0.479
1999 Hooker NH, Nayga RM, Siebert JW. Preserving and communicating food safety gains American Journal of Agricultural Economics. 81: 1102-1106. DOI: 10.2307/1244091  0.399
1999 Nayga RM. On Consumers' Perception About the Reliability of Nutrient Content Claims on Food Labels Journal of International Food and Agribusiness Marketing. 11: 43-55. DOI: 10.1300/J047V11N01_03  0.458
1999 Nayga RM. Sociodemographic factors associated with obesity in the USA Journal of Consumer Studies and Home Economics. 23: 161-164. DOI: 10.1046/J.1365-2737.1999.00095.X  0.38
1999 Nayga RM. Toward an understanding of consumers' perceptions of food labels International Food and Agribusiness Management Review. 2: 29-45. DOI: 10.1016/S1096-7508(99)00011-7  0.449
1999 Nayga RM, Weinberg Z. Supermarket access in the inner cities Journal of Retailing and Consumer Services. 6: 141-145. DOI: 10.1016/S0969-6989(98)00029-0  0.396
1999 Nayga RM, Capps O. US consumers' perceptions of the importance of following the US dietary guidelines Food Policy. 24: 553-564. DOI: 10.1016/S0306-9192(99)00053-6  0.387
1999 Adelaja A, Nayga RM, Farooq Z. Predicting mergers and acquisitions in the food industry Agribusiness. 15: 1-23. DOI: 10.1002/(Sici)1520-6297(199924)15:1<1::Aid-Agr1>3.0.Co;2-N  0.336
1999 Nayga RM, Tepper BJ, Rosenzweig L. Assessing the importance of health and nutrition related factors on food demand: A variable preference investigation Applied Economics. 31: 1541-1549.  0.348
1999 Adelaja AO, Nayga RM, Schilling BJ, Tank KR. Understanding the Challenges Facing the Food Manufacturing Industry Journal of Food Products Marketing. 6: 35-55.  0.322
1998 Nayga RM, Siebert JW. Analysis of At-Home Consumption of Dairy Products in the United States Journal of Food Products Marketing. 5: 65-78. DOI: 10.1300/J038V05N03_07  0.334
1998 Nayga RM. A sample selection model for prepared food expenditures Applied Economics. 30: 345-352. DOI: 10.1080/000368498325868  0.437
1998 Nayga RM. Consumer characteristics associated with low fat, low cholesterol foods International Food and Agribusiness Management Review. 1: 41-49. DOI: 10.1016/S1096-7508(99)80027-5  0.385
1998 Nayga RM, Lipinski D, Savur N. Consumers' use of nutritional labels while food shopping and at home Journal of Consumer Affairs. 32: 106-120.  0.386
1997 Adelaja AO, Nayga RMJ, Nayga RM, Lauderbach TC. Income and racial differentials in selected nutrient intakes American Journal of Agricultural Economics. 79: 1452-1460. DOI: 10.2307/1244360  0.373
1997 Nayga RM. Obesity and heart disease awareness: A note on the impact of consumer characteristics using qualitative choice analysis Applied Economics Letters. 4: 229-231. DOI: 10.1080/758518500  0.324
1997 Govindasamy R, Nayga RM. Determinants Of Farmer-To-Consumer Direct Market Visits By Type Of Facility: A Logit Analysis Agricultural and Resource Economics Review. 26: 31-38. DOI: 10.1017/S1068280500000812  0.356
1997 Tepper BJ, Choi YS, Nayga RM. Understanding food choice in adult men: Influence of nutrition knowledge, food beliefs and dietary restraint Food Quality and Preference. 8: 307-317. DOI: 10.1016/S0950-3293(97)00014-1  0.46
1997 Nayga RM. Impact of sociodemographic factors on perceived importance of nutrition in food shopping Journal of Consumer Affairs. 31: 1-9.  0.367
1996 Nayga RM. Sociodemographic Influences on Consumer Concern for Food Safety: The Case of Irradiation, Antibiotics, Hormones, and Pesticides Applied Economic Perspectives and Policy. 18: 467-475. DOI: 10.2307/1349629  0.439
1996 Nayga RM, Capps O. The Decision to Purchase Pork in the Away from Home and At Home Markets:: The Case of the United States Journal of International Food & Agribusiness Marketing. 7: 1-14. DOI: 10.1300/J047V07N04_01  0.387
1996 Nayga RM. Away-From-Home and At-Home Consumption of Alcohol: An Investigation of Socio-Demographic Factors Journal of Food Products Marketing. 2: 57-68. DOI: 10.1300/J038V02N04_06  0.327
1996 Nayga RM. Analysis of away‐from‐home and at‐home calcium intake in the United States Journal of Consumer Studies and Home Economics. 20: 235-248. DOI: 10.1111/J.1470-6431.1996.Tb00251.X  0.348
1996 Nayga RM. Consumer demand for poultry at home and away from home: A discrete choice analysis Applied Economics Letters. 3: 669-672. DOI: 10.1080/135048596355907  0.446
1996 Nayga RM. Sample selectivity models for away from home expenditures on wine and beer Applied Economics. 28: 1421-1425. DOI: 10.1080/000368496327688  0.308
1996 Nayga RM. Determinants of Consumers' Use of Nutritional Information on Food Packages Journal of Agricultural and Applied Economics. 28: 303-312. DOI: 10.1017/S107407080000732X  0.431
1996 Nayga RM. Wife'S Labor Force Participation And Family Expenditures For Prepared Food, Food Prepared At Home, And Food Away From Home Agricultural and Resource Economics Review. 25: 179-186. DOI: 10.1017/S106828050000784X  0.442
1996 Nayga RM. Dietary fiber intake away-from-home and at-home in the United States Food Policy. 21: 279-290. DOI: 10.1016/0306-9192(96)00002-4  0.378
1996 Nayga RM. Analysis of food away from home expenditures by meal occasion Agribusiness. 12: 421-427. DOI: 10.1002/(Sici)1520-6297(199609/10)12:5<421::Aid-Agr2>3.0.Co;2-8  0.415
1995 Nayga RM. Consumer characteristics associated with the selection of pork products Journal of Food Products Marketing. 2: 17-30. DOI: 10.1300/J038V02N03_03  0.322
1995 Nayga RM. Household expenditure on poultry and seafood in the U.S.A. ‐ a cross‐sectional analysis Journal of Consumer Studies and Home Economics. 19: 1-10. DOI: 10.1111/J.1470-6431.1995.Tb00527.X  0.34
1995 Nayga RM. Determinants Of U.S. Household Expenditures On Fruit And Vegetables: A Note And Update Journal of Agricultural and Applied Economics. 27: 588-594. DOI: 10.1017/S1074070800028613  0.363
1995 Nayga RM, Capps O. Factors Affecting the Probability of Consuming Fish and Shellfish in the Away from Home and at Home Markets Journal of Agricultural and Applied Economics. 27: 161-171. DOI: 10.1017/S1074070800019702  0.373
1994 Nayga RM, Capps O. Analysis Of Away-From-Home And At-Home Intake Of Saturated Fat And Cholesterol Applied Economic Perspectives and Policy. 16: 387-398. DOI: 10.2307/1349698  0.37
1994 Nayga RM, Capps O. Tests of Weak Separability in Disaggregated Meat Products American Journal of Agricultural Economics. 76: 800-808. DOI: 10.2307/1243741  0.309
1994 Nayga RM, Capps O. Analysis Of Alcohol Consumption In The United States: Probability And Level Of Intake Journal of Food Distribution Research. 25: 17-23. DOI: 10.22004/Ag.Econ.27601  0.381
1994 Nayga RM. Impact of sociodemographic and economic factors on sodium intake in the U.S.A. Journal of Consumer Studies and Home Economics. 18: 305-314. DOI: 10.1111/J.1470-6431.1994.Tb00702.X  0.386
1994 Nayga RM. Effects Of Socioeconomic And Demographic Factors On Consumption Of Selected Food Nutrients Agricultural and Resource Economics Review. 23: 171-182. DOI: 10.1017/S1068280500002288  0.359
1991 Capps O, Nayga RM. Demand for fresh beef products in supermarkets: A trial with scanner data Agribusiness. 7: 241-251. DOI: 10.1002/1520-6297(199105)7:3<241::Aid-Agr2720070306>3.0.Co;2-O  0.366
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