| Year |
Citation |
Score |
| 2018 |
Muzhingi T, Yeum KJ, Siwela AH, Bermudez O, Tang G. Identification of Enzymatic Cleavage Products of β-Carotene-Rich Extracts of Kale and Biofortified Maize. International Journal For Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition. 1-8. PMID 30499754 DOI: 10.1024/0300-9831/A000437 |
0.702 |
|
| 2017 |
Lopez-Teros V, Ford JL, Green MH, Tang G, Grusak MA, Quihui-Cota L, Muzhingi T, Paz-Cassini M, Astiazaran-Garcia H. Use of a "Super-child" Approach to Assess the Vitamin A Equivalence of Moringa oleifera Leaves, Develop a Compartmental Model for Vitamin A Kinetics, and Estimate Vitamin A Total Body Stores in Young Mexican Children. The Journal of Nutrition. PMID 28931584 DOI: 10.3945/Jn.117.256974 |
0.696 |
|
| 2017 |
Muzhingi T, Yeum KJ, Bermudez O, Tang G, Siwela AH. Peanut butter increases the bioavailability and bioconversion of kale β-carotene to vitamin A. Asia Pacific Journal of Clinical Nutrition. 26: 1039-1047. PMID 28917229 DOI: 10.6133/Apjcn.112016.03 |
0.717 |
|
| 2016 |
Muzhingi T, Palacios N, Miranda A, Cabrera ML, Yeum KJ, Tang G. Genetic variation of carotenoids, vitamin E and phenolic compounds in biofortified maize. Journal of the Science of Food and Agriculture. PMID 27173638 DOI: 10.1002/Jsfa.7798 |
0.674 |
|
| 2014 |
Tang G. Vitamin A value of plant food provitamin A - Evaluated by the stable isotope technologies International Journal For Vitamin and Nutrition Research. 84: 25-29. PMID 25537103 DOI: 10.1024/0300-9831/a000183 |
0.379 |
|
| 2013 |
Lopez-Teros V, Quihui-Cota L, Méndez-Estrada RO, Grijalva-Haro MI, Esparza-Romero J, Valencia ME, Green MH, Tang G, Pacheco-Moreno BI, Tortoledo-Ortiz O, Astiazaran-Garcia H. Vitamin A-fortified milk increases total body vitamin A stores in Mexican preschoolers. The Journal of Nutrition. 143: 221-6. PMID 23256139 DOI: 10.3945/Jn.112.165506 |
0.369 |
|
| 2012 |
Li L, Zhao X, Wang J, Muzhingi T, Suter PM, Tang G, Yin SA. Spirulina can increase total-body vitamin A stores of Chinese school-age children as determined by a paired isotope dilution technique. Journal of Nutritional Science. 1: e19. PMID 25191548 DOI: 10.1017/Jns.2012.21 |
0.71 |
|
| 2012 |
Tang G. Techniques for measuring vitamin A activity from β-carotene1-4 American Journal of Clinical Nutrition. 96. PMID 23053556 DOI: 10.3945/Ajcn.112.034603 |
0.505 |
|
| 2012 |
Tang G, Hu Y, Yin SA, Wang Y, Dallal GE, Grusak MA, Russell RM. β-Carotene in Golden Rice is as good as β-carotene in oil at providing vitamin A to children. The American Journal of Clinical Nutrition. 96: 658-64. PMID 22854406 DOI: 10.3945/Ajcn.111.030775 |
0.379 |
|
| 2012 |
Yu B, Wang J, Suter PM, Russell RM, Grusak MA, Wang Y, Wang Z, Yin S, Tang G. Spirulina is an effective dietary source of zeaxanthin to humans. The British Journal of Nutrition. 108: 611-9. PMID 22313576 DOI: 10.1017/S0007114511005885 |
0.363 |
|
| 2011 |
Muzhingi T, Gadaga TH, Siwela AH, Grusak MA, Russell RM, Tang G. Yellow maize with high β-carotene is an effective source of vitamin A in healthy Zimbabwean men. The American Journal of Clinical Nutrition. 94: 510-9. PMID 21715509 DOI: 10.3945/Ajcn.110.006486 |
0.707 |
|
| 2010 |
Tang G. Bioconversion of dietary provitamin A carotenoids to vitamin A in humans American Journal of Clinical Nutrition. 91. PMID 20200262 DOI: 10.3945/Ajcn.2010.28674G |
0.47 |
|
| 2010 |
Tang G. Spinach and carrots: Vitamin A and health Bioactive Foods in Promoting Health. 381-392. DOI: 10.1016/B978-0-12-374628-3.00025-6 |
0.303 |
|
| 2008 |
Muzhingi T, Yeum KJ, Russell RM, Johnson EJ, Qin J, Tang G. Determination of carotenoids in yellow maize, the effects of saponification and food preparations. International Journal For Vitamin and Nutrition Research. Internationale Zeitschrift FüR Vitamin- Und ErnäHrungsforschung. Journal International De Vitaminologie Et De Nutrition. 78: 112-20. PMID 19003733 DOI: 10.1024/0300-9831.78.3.112 |
0.667 |
|
| 2008 |
Wang J, Wang Y, Wang Z, Li L, Qin J, Lai W, Fu Y, Suter PM, Russell RM, Grusak MA, Tang G, Yin S. Vitamin A equivalence of spirulina beta-carotene in Chinese adults as assessed by using a stable-isotope reference method. The American Journal of Clinical Nutrition. 87: 1730-7. PMID 18541562 DOI: 10.1093/Ajcn/87.6.1730 |
0.402 |
|
| 2008 |
Cifelli CJ, Green JB, Wang Z, Yin S, Russell RM, Tang G, Green MH. Kinetic analysis shows that vitamin A disposal rate in humans is positively correlated with vitamin A stores. The Journal of Nutrition. 138: 971-7. PMID 18424609 DOI: 10.1093/Jn/138.5.971 |
0.322 |
|
| 2007 |
Ferreira AL, Yeum KJ, Matsubara LS, Matsubara BB, Correa CR, Pereira EJ, Russell RM, Krinsky NI, Tang G. Doxorubicin as an antioxidant: maintenance of myocardial levels of lycopene under doxorubicin treatment. Free Radical Biology & Medicine. 43: 740-51. PMID 17664138 DOI: 10.1016/J.Freeradbiomed.2007.05.002 |
0.321 |
|
| 2007 |
Ziouzenkova O, Orasanu G, Sukhova G, Lau E, Berger JP, Tang G, Krinsky NI, Dolnikowski GG, Plutzky J. Asymmetric cleavage of beta-carotene yields a transcriptional repressor of retinoid X receptor and peroxisome proliferator-activated receptor responses. Molecular Endocrinology (Baltimore, Md.). 21: 77-88. PMID 17008383 DOI: 10.1210/Me.2006-0225 |
0.337 |
|
| 2007 |
Cifelli CJ, Wang Z, Yin S, Russell RM, Tang G, Green MH. Vitamin A kinetics and utilization in Chinese vs US adults The Faseb Journal. 21. DOI: 10.1096/Fasebj.21.5.A49-B |
0.347 |
|
| 2007 |
Li L, Rasmussen H, Qin J, Yin S, Tang G, Russell RM. The correlation between intakes of vitamin A and total‐body vitamin A stores assessed by the labeled‐retinol‐dilution method in American adults The Faseb Journal. 21. DOI: 10.1096/Fasebj.21.5.A352 |
0.388 |
|
| 2005 |
Furr HC, Green MH, Haskell M, Mokhtar N, Nestel P, Newton S, Ribaya-Mercado JD, Tang G, Tanumihardjo S, Wasantwisut E. Stable isotope dilution techniques for assessing vitamin A status and bioefficacy of provitamin A carotenoids in humans. Public Health Nutrition. 8: 596-607. PMID 16236189 DOI: 10.1079/Phn2004715 |
0.398 |
|
| 2005 |
Tang G, Ferreira AL, Grusak MA, Qin J, Dolnikowski GG, Russell RM, Krinsky NI. Bioavailability of synthetic and biosynthetic deuterated lycopene in humans. The Journal of Nutritional Biochemistry. 16: 229-35. PMID 15808327 DOI: 10.1016/J.Jnutbio.2004.11.007 |
0.314 |
|
| 2005 |
Putzbach K, Krucker M, Albert K, Grusak MA, Tang G, Dolnikowski GG. Structure determination of partially deuterated carotenoids from intrinsically labeled vegetables by HPLC-MS and 1H NMR. Journal of Agricultural and Food Chemistry. 53: 671-7. PMID 15686418 DOI: 10.1021/Jf0487506 |
0.316 |
|
| 2004 |
Wang Z, Yin S, Zhao X, Russell RM, Tang G. beta-Carotene-vitamin A equivalence in Chinese adults assessed by an isotope dilution technique. The British Journal of Nutrition. 91: 121-31. PMID 14748945 DOI: 10.1079/Bjn20031030 |
0.392 |
|
| 2003 |
Lienau A, Glaser T, Tang G, Dolnikowski GG, Grusak MA, Albert K. Bioavailability of lutein in humans from intrinsically labeled vegetables determined by LC-APCI-MS. The Journal of Nutritional Biochemistry. 14: 663-70. PMID 14629898 DOI: 10.1016/J.Jnutbio.2003.08.004 |
0.307 |
|
| 2003 |
Tang G, Qin J, Dolnikowski GG, Russell RM. Short-term (intestinal) and long-term (postintestinal) conversion of beta-carotene to retinol in adults as assessed by a stable-isotope reference method. The American Journal of Clinical Nutrition. 78: 259-66. PMID 12885706 DOI: 10.1093/Ajcn/78.2.259 |
0.344 |
|
| 2002 |
Tang G, Qin J, Hao LY, Yin SA, Russell RM. Use of a short-term isotope-dilution method for determining the vitamin A status of children. The American Journal of Clinical Nutrition. 76: 413-8. PMID 12145015 DOI: 10.1093/Ajcn/76.2.413 |
0.359 |
|
| 2000 |
Ribaya-Mercado JD, Solon FS, Solon MA, Cabal-Barza MA, Perfecto CS, Tang G, Solon JAA, Fjeld CR, Russell RM. Bioconversion of plant carotenoids to vitamin A in Filipino school-aged children varies inversely with vitamin A status The American Journal of Clinical Nutrition. 72: 455-465. PMID 10919941 DOI: 10.1093/Ajcn/72.2.455 |
0.408 |
|
| 2000 |
Tang G, Qin J, Dolnikowski GG, Russell RM. Vitamin A equivalence of beta-carotene in a woman as determined by a stable isotope reference method. European Journal of Nutrition. 39: 7-11. PMID 10900552 DOI: 10.1007/S003940050070 |
0.402 |
|
| 2000 |
Tang G, Qin J, Hu S, Hao L, Xu Q, Gu X, Fjeld CR, Gao X, Yin S, Russell RM. Protection of Vitamin A Status in Chinese Children by a Dietary Intervention with Vegetables Food and Nutrition Bulletin. 21: 161-164. DOI: 10.1177/156482650002100209 |
0.44 |
|
| 1999 |
Tang G, Gu XF, Hu SM, Xu QM, Qin J, Dolnikowski GG, Fjeld CR, Gao X, Russell RM, Yin SA. Green and yellow vegetables can maintain body stores of vitamin A in Chinese children American Journal of Clinical Nutrition. 70: 1069-1076. PMID 10584052 DOI: 10.1093/Ajcn/70.6.1069 |
0.44 |
|
| 1999 |
Ribaya-Mercado JD, Mazariegos M, Tang G, Romero-Abal ME, Mena I, Solomons NW, Russell RM. Assessment of total body stores of vitamin A in Guatemalan elderly by the deuterated-retinol-dilution method The American Journal of Clinical Nutrition. 69: 278-284. PMID 9989693 DOI: 10.1093/Ajcn/69.2.278 |
0.368 |
|
| 1997 |
Tang G, Andrien BA, Dolnikowski GG, Russell RM. Atmospheric pressure chemical ionization and electron capture negative chemical ionization mass spectrometry in studying beta-carotene conversion to retinol in humans. Methods in Enzymology. 282: 140-54. PMID 9330284 DOI: 10.1016/S0076-6879(97)82103-9 |
0.411 |
|
| 1996 |
Yeum KJ, Booth SL, Sadowski JA, Liu C, Tang G, Krinsky NI, Russell RM. Human plasma carotenoid response to the ingestion of controlled diets high in fruits and vegetables. The American Journal of Clinical Nutrition. 64: 594-602. PMID 8839505 DOI: 10.1093/Ajcn/64.4.594 |
0.384 |
|
| 1995 |
Yeum K, Lee-Kim YC, Yoon S, Lee KY, Park IS, Lee KS, Kim BS, Tang G, Russell RM, Krinsky NI. Similar Metabolites Formed from β-Carotene by Human Gastric-Mucosal Homogenates, Lipoxygenase, or Linoleic-Acid Hydroperoxide Archives of Biochemistry and Biophysics. 321: 167-174. PMID 7639517 DOI: 10.1006/Abbi.1995.1382 |
0.381 |
|
| 1995 |
Tang G, Blanco MC, Fox JG, Russell RM. Supplementing ferrets with canthaxanthin affects the tissue distributions of canthaxanthin, other carotenoids, vitamin A and vitamin E. The Journal of Nutrition. 125: 1945-51. PMID 7616312 DOI: 10.1093/Jn/125.7.1945 |
0.396 |
|
| 1995 |
Tang G, Shiau A, Russell RM, Mobarhan S. Serum retinoic acid levels in patients with resected benign and malignant colonic neoplasias on beta-carotene supplementation. Nutrition and Cancer. 23: 291-8. PMID 7603889 DOI: 10.1080/01635589509514383 |
0.315 |
|
| 1993 |
Tang G, Krinsky NI. Differentiation between central and excentric cleavage of beta-carotene. Methods in Enzymology. 214: 69-74. PMID 8469153 DOI: 10.1016/0076-6879(93)14054-M |
0.419 |
|
| 1993 |
Wang XD, Russell RM, Marini RP, Tang G, Dolnikowski GG, Fox JG, Krinsky NI. Intestinal perfusion of beta-carotene in the ferret raises retinoic acid level in portal blood. Biochimica Et Biophysica Acta. 1167: 159-64. PMID 8466944 DOI: 10.1016/0005-2760(93)90157-5 |
0.306 |
|
| 1993 |
Tang G, Dolnikowski GG, Blanco MC, Fox JG, Russell RM. Serum carotenoids and retinoids in ferrets fed canthaxanthin Journal of Nutritional Biochemistry. 4: 58-63. DOI: 10.1016/0955-2863(93)90021-N |
0.363 |
|
| 1992 |
Wang XD, Krinsky NI, Tang GW, Russell RM. Retinoic acid can be produced from excentric cleavage of beta-carotene in human intestinal mucosa. Archives of Biochemistry and Biophysics. 293: 298-304. PMID 1536565 DOI: 10.1016/0003-9861(92)90399-H |
0.301 |
|
| 1991 |
Tang GW, Wang XD, Russell RM, Krinsky NI. Characterization of beta-apo-13-carotenone and beta-apo-14'-carotenal as enzymatic products of the excentric cleavage of beta-carotene. Biochemistry. 30: 9829-34. PMID 1911774 DOI: 10.1021/Bi00105A003 |
0.313 |
|
| 1991 |
Wang XD, Tang GW, Fox JG, Krinsky NI, Russell RM. Enzymatic conversion of beta-carotene into beta-apo-carotenals and retinoids by human, monkey, ferret, and rat tissues. Archives of Biochemistry and Biophysics. 285: 8-16. PMID 1899329 DOI: 10.1016/0003-9861(91)90322-A |
0.314 |
|
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