Year |
Citation |
Score |
2020 |
Frisvold GB, Albright J, Ervin DE, Owen MDK, Norsworthy JK, Dentzman KE, Hurley TM, Jussaume RA, Gunsolus JL, Everman W. Do farmers manage weeds on owned and rented land differently? Evidence from U.S. corn and soybean farms. Pest Management Science. PMID 31930763 DOI: 10.1002/Ps.5737 |
0.353 |
|
2019 |
Ervin DE, Breshears EH, Frisvold GB, Hurley T, Dentzman KE, Gunsolus JL, Jussaume RA, Owen MD, Norsworthy JK, Al Mamun MM, Everman W. Farmer Attitudes Toward Cooperative Approaches to Herbicide Resistance Management: A Common Pool Ecosystem Service Challenge Ecological Economics. 157: 237-245. DOI: 10.1016/J.Ecolecon.2018.11.023 |
0.408 |
|
2018 |
Schroeder J, Barrett M, Shaw DR, Asmus AB, Coble H, Ervin D, Jussaume RA, Owen MDK, Burke I, Creech CF, Culpepper AS, Curran WS, Dodds DM, Gaines TA, Gunsolus JL, et al. Managing Herbicide Resistance: Listening to the Perspectives of Practitioners. Procedures for Conducting Listening Sessions and an Evaluation of the Process Weed Technology. 32: 489-497. DOI: 10.1017/Wet.2018.53 |
0.324 |
|
2018 |
Schroeder J, Barrett M, Shaw DR, Asmus AB, Coble H, Ervin D, Jussaume RA, Owen MDK, Burke I, Creech CF, Culpepper AS, Curran WS, Dodds DM, Gaines TA, Gunsolus JL, et al. Managing Wicked Herbicide-Resistance: Lessons from the Field Weed Technology. 32: 475-488. DOI: 10.1017/Wet.2018.49 |
0.4 |
|
2017 |
Dentzman K, Jussaume R. The Ideology of U.S. Agriculture: How Are Integrated Management Approaches Envisioned? Society & Natural Resources. 30: 1-17. DOI: 10.1080/08941920.2017.1295498 |
0.402 |
|
2017 |
Barrett M, Ervin DE, Frisvold GB, Jussaume RA, Shaw DR, Ward SM. A Wicked View Weed Science. 65: 441-443. DOI: 10.1017/Wsc.2017.20 |
0.343 |
|
2016 |
Jussaume RA, Ervin D. Understanding Weed Resistance as a Wicked Problem to Improve Weed Management Decisions Weed Science. 64: 559-569. DOI: 10.1614/Ws-D-15-00131.1 |
0.369 |
|
2016 |
Dentzman K, Gunderson R, Jussaume R. Techno-optimism as a barrier to overcoming herbicide resistance: Comparing farmer perceptions of the future potential of herbicides Journal of Rural Studies. 48: 22-32. DOI: 10.1016/J.Jrurstud.2016.09.006 |
0.366 |
|
2014 |
Ervin D, Jussaume R. Integrating social science into managing herbicide-resistant weeds and associated environmental impacts Weed Science. 62: 403-414. DOI: 10.1614/Ws-D-13-00085.1 |
0.395 |
|
2011 |
Ervin DE, Glenna LL, Jussaume RA. Correction: The theory and practice of genetically engineered crops and agricultural sustainability Sustainability 2011, 3, 847-874 Sustainability. 3: 955-956. DOI: 10.3390/Su3070955 |
0.329 |
|
2011 |
Ervin DE, Glenna LL, Jussaume RA. The theory and practice of genetically engineered crops and agricultural sustainability Sustainability. 3: 847-874. DOI: 10.3390/Su3060847 |
0.409 |
|
2011 |
Glenna LL, Jussaume RA, Dawson JC. How farmers matter in shaping agricultural technologies: Social and structural characteristics of wheat growers and wheat varieties Agriculture and Human Values. 28: 213-224. DOI: 10.1007/S10460-010-9275-9 |
0.352 |
|
2010 |
Jussaume RA, Judson DH. Public Perceptions about Food Safety in the United States and Japan1 Rural Sociology. 57: 235-249. DOI: 10.1111/J.1549-0831.1992.Tb00465.X |
0.399 |
|
2010 |
Ervin DE, Glenna LL, Jussaume RA. Are biotechnology and sustainable agriculture compatible? Renewable Agriculture and Food Systems. 25: 143-157. DOI: 10.1017/S1742170510000189 |
0.432 |
|
2009 |
Jussaume RA, Glenna L. Considering structural, individual and social network explanations for ecologically sustainable agriculture: An example drawn from Washington State wheat growers Sustainability. 1: 120-132. DOI: 10.3390/Su1020120 |
0.337 |
|
2008 |
Selfa T, Jussaume RA, Winter M. Envisioning agricultural sustainability from field to plate: Comparing producer and consumer attitudes and practices toward ‘environmentally friendly’ food and farming in Washington State, USA Journal of Rural Studies. 24: 262-276. DOI: 10.1016/J.Jrurstud.2007.09.001 |
0.428 |
|
2007 |
Glenna LL, Jussaume RA. Organic and conventional Washington State farmers' opinions on GM crops and marketing strategies Renewable Agriculture and Food Systems. 22: 118-124. DOI: 10.1017/S1742170507001603 |
0.343 |
|
2006 |
Kondoh K, Jussaume RA. Contextualizing farmers' attitudes towards genetically modified crops Agriculture and Human Values. 23: 341-352. DOI: 10.1007/S10460-006-9004-6 |
0.398 |
|
2002 |
Koizumi S, Kobayashi S, Pan I, Takaku S, Baba M, Jussaume RA, Riethmuller P, Morison J, Ryoo JC, Lin CW, Lin IH, Zhou H, Ratanawaraha A, Nagano M. Similarities and differences in meat consumption patterns in Asia and Pacific‐Rim countries Animal Science Journal. 73: 293-300. DOI: 10.1046/J.1344-3941.2002.00040.X |
0.336 |
|
2001 |
Koizumi S, Jussaume RA, Kobayashi S, Pan I, Takaku S, Nishino M, Saito H, Baba M, Nagano M. Study on Consumer Behavior for Meat Consumption in the U.S. Nihon Chikusan Gakkaiho. 72: 329-343. DOI: 10.2508/Chikusan.72.329 |
0.37 |
|
2001 |
Jussaume RA. Factors Associated with Modern Urban Chinese Food Consumption Patterns Journal of Contemporary China. 10: 219-232. DOI: 10.1080/10670560120045715 |
0.373 |
|
1998 |
Jussaume RA, Higgins L. Attitudes Towards Food Safety and the Environment: A Comparison of Conswners in Japan and the U.S.1 Rural Sociology. 63: 394-411. DOI: 10.1111/J.1549-0831.1998.Tb00685.X |
0.368 |
|
1998 |
Jussaume RA. Globalization, Agriculture, and Rural Social Change in Japan Environment and Planning A. 30: 401-413. DOI: 10.1068/A300401 |
0.396 |
|
1993 |
Jussaume RA, Kenney M. Japanese investment in United States food and agriculture: Evidence from California and Washington Agribusiness. 9: 413-424. DOI: 10.1002/1520-6297(199307)9:4<413::Aid-Agr2720090411>3.0.Co;2-R |
0.396 |
|
1991 |
Judson DH, Jussaume RA. Household composition and the consumption of fruits and vegetables in the U.S. and Japan Journal of International Consumer Marketing. 3: 73-97. DOI: 10.1300/J046V03N03_04 |
0.359 |
|
1991 |
Jussaume RA. United States‐Japan food agricultural commodity trade in theoretical perspective: Fordism versus niche marketing Japan Forum. 3: 91-106. DOI: 10.1080/09555809108721409 |
0.36 |
|
1991 |
Jussaume RA. The growing importance of food safety to Japanese consumers and its implications for United States farmers Renewable Agriculture and Food Systems. 6: 29-33. DOI: 10.1017/S0889189300003775 |
0.352 |
|
1990 |
Jussaume RA, Yamada Y. A Comparison Of The Viability Of Mail Surveys In Japan And The United States Public Opinion Quarterly. 54: 219-228. DOI: 10.1086/269199 |
0.35 |
|
1990 |
Jussaume RA. Quality-of-life perceptions of Japanese part-time farmers Journal of Rural Studies. 6: 259-268. DOI: 10.1016/0743-0167(90)90080-R |
0.328 |
|
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