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Shulin Feng, Ph.D. - Publications

Affiliations: 
2003 Purdue University, West Lafayette, IN, United States 
Area:
Food Science and Technology Agriculture, Nutrition
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5 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2016 Cai Z, Feng S, Xiang X, Mai K, Ai Q. Effects of dietary phospholipid on lipase activity, antioxidant capacity and lipid metabolism-related gene expression in large yellow croaker larvae (Larimichthys crocea). Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology. PMID 27354252 DOI: 10.1016/j.cbpb.2016.06.007  0.317
2003 Watkins BA, Feng S, Strom AK, DeVitt AA, Yu L, Li Y. Conjugated linoleic acids alter the fatty acid composition and physical properties of egg yolk and albumen. Journal of Agricultural and Food Chemistry. 51: 6870-6. PMID 14582988 DOI: 10.1021/Jf026156V  0.534
2003 Watkins BA, Li Y, Lippman HE, Feng S. Modulatory effect of omega-3 polyunsaturated fatty acids on osteoblast function and bone metabolism. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 68: 387-98. PMID 12798659 DOI: 10.1016/S0952-3278(03)00063-2  0.329
2001 Watkins BA, Devitt AA, Feng S. Designed eggs containing conjugated linoleic acids and omega-3 polyunsaturated fatty acids. World Review of Nutrition and Dietetics. 90: 162-82. PMID 11545041 DOI: 10.1159/000059814  0.546
2000 Asem EK, Feng S, Stingley-Salazar SR, Turek JJ, Peter AT, Robinson JP. Basal lamina of avian ovarian follicle: influence on morphology of granulosa cells in-vitro. Comparative Biochemistry and Physiology. Toxicology & Pharmacology : Cbp. 125: 189-201. PMID 11790341 DOI: 10.1016/S0742-8413(99)00100-0  0.313
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